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Journal of Medical Internet Research|June 7, 2021
Weight Loss and Usage of an Online Commercial Weight Loss Program (the CSIRO Total Wellbeing Diet Online) Delivered in an Everyday Context: Five-Year Evaluation in a Community CohortGilly A Hendrie, Danielle L Baird, Emily Brindal, et al.Public Health Nutrition|February 23, 2021
Sensory characteristics of vegetables consumed by Australian childrenDavid N Cox, Danielle L Baird, Megan A Rebuli, et al.BMC Public Health|October 19, 2022
Towards healthier and more sustainable diets in the Australian context: comparison of current diets with the Australian Dietary Guidelines and the EAT-Lancet Planetary Health DietGilly A Hendrie, Megan A Rebuli, Genevieve James-Martin, et al.The Lancet. Planetary Health|December 10, 2022
Environmental sustainability in national food-based dietary guidelines: a global reviewGenevieve James-Martin, Danielle L Baird, Gilly A Hendrie, et al.AJPM Focus|May 21, 2024
Increasing Children's Vegetable Consumption: Translating a Review of the Evidence Base to Develop Best Practice GuidelinesGilly A Hendrie, Kim Anastasiou, Emily Brindal, et al.Pageof 2