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Clinics in Perinatology
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November 24, 2011
The gustatory and olfactory systems during infancy: implications for development of feeding behaviors in the high-risk neonate
Sarah V Lipchock, Danielle R Reed, Julie A Mennella
Physiology & Behavior
|
May 12, 2007
Forty mouse strain survey of voluntary calcium intake, blood calcium, and bone mineral content
Michael G Tordoff, Alexander A Bachmanov, Danielle R Reed
Reviews in Endocrine & Metabolic Disorders
|
May 20, 2016
The development of sweet taste: From biology to hedonics
Julie A Mennella, Nuala K Bobowski, Danielle R Reed
Physiology & Behavior
|
January 20, 2009
A marker of growth differs between adolescents with high vs. low sugar preference
Susan E Coldwell, Teresa K Oswald, Danielle R Reed
Pediatrics
|
February 3, 2005
Genetic and environmental determinants of bitter perception and sweet preferences
Julie A Mennella, M Yanina Pepino, Danielle R Reed
Physiology & Behavior
|
June 15, 2019
Sensory nutrition: The role of taste in the reviews of commercial food products
Danielle R Reed, Joel D Mainland, Charles J Arayata
Nursing Research
|
December 4, 2015
Individual Differences Among Children in Sucrose Detection Thresholds: Relationship With Age, Gender, and Bitter Taste Genotype
Paule Valery Joseph, Danielle R Reed, Julie A Mennella
Physiology & Behavior
|
May 11, 2007
Forty mouse strain survey of water and sodium intake
Michael G Tordoff, Alexander A Bachmanov, Danielle R Reed
Physiology & Behavior
|
May 12, 2007
Forty mouse strain survey of body composition
Danielle R Reed, Alexander A Bachmanov, Michael G Tordoff
BMC Genetics
|
January 10, 2008
Reduced body weight is a common effect of gene knockout in mice
Danielle R Reed, Maureen P Lawler, Michael G Tordoff
Page
of 14
Search research articles
Search
Showing results (11-20 of 137) with videos related to
Sort By:
Page
of 14
Clinics in Perinatology
|
November 24, 2011
The gustatory and olfactory systems during infancy: implications for development of feeding behaviors in the high-risk neonate
Sarah V Lipchock, Danielle R Reed, Julie A Mennella
Physiology & Behavior
|
May 12, 2007
Forty mouse strain survey of voluntary calcium intake, blood calcium, and bone mineral content
Michael G Tordoff, Alexander A Bachmanov, Danielle R Reed
Reviews in Endocrine & Metabolic Disorders
|
May 20, 2016
The development of sweet taste: From biology to hedonics
Julie A Mennella, Nuala K Bobowski, Danielle R Reed
Physiology & Behavior
|
January 20, 2009
A marker of growth differs between adolescents with high vs. low sugar preference
Susan E Coldwell, Teresa K Oswald, Danielle R Reed
Pediatrics
|
February 3, 2005
Genetic and environmental determinants of bitter perception and sweet preferences
Julie A Mennella, M Yanina Pepino, Danielle R Reed
Physiology & Behavior
|
June 15, 2019
Sensory nutrition: The role of taste in the reviews of commercial food products
Danielle R Reed, Joel D Mainland, Charles J Arayata
Nursing Research
|
December 4, 2015
Individual Differences Among Children in Sucrose Detection Thresholds: Relationship With Age, Gender, and Bitter Taste Genotype
Paule Valery Joseph, Danielle R Reed, Julie A Mennella
Physiology & Behavior
|
May 11, 2007
Forty mouse strain survey of water and sodium intake
Michael G Tordoff, Alexander A Bachmanov, Danielle R Reed
Physiology & Behavior
|
May 12, 2007
Forty mouse strain survey of body composition
Danielle R Reed, Alexander A Bachmanov, Michael G Tordoff
BMC Genetics
|
January 10, 2008
Reduced body weight is a common effect of gene knockout in mice
Danielle R Reed, Maureen P Lawler, Michael G Tordoff
Page
of 14