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Danny Bayliss

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Food Chemistry|February 28, 2016
Cold plasma: A new technology to modify wheat flour functionalityNiloufar Bahrami, Danny Bayliss, Gemma Chope, et al.
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Showing results (1-10 of 1) with videos related to

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Pageof 1
Food Chemistry|February 28, 2016
Cold plasma: A new technology to modify wheat flour functionalityNiloufar Bahrami, Danny Bayliss, Gemma Chope, et al.
Pageof 1