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Daojing Zhang

Showing results (1-10 of 19) with videos related to

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Bioprocess and Biosystems Engineering|January 8, 2025
Enhancement of FK520 production in Streptomyces hygroscopicus var. ascomyceticus ATCC 14891 by overexpressing the regulatory gene fkbR2Xue Xiao, Yu Fu, Daojing Zhang, et al.
Fitoterapia|January 25, 2005
Oleanane triterpenes from Aegiceras corniculatumDaojing Zhang, Jun Wu, Si Zhang, et al.
Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology|May 30, 2015
[Research status and prospect on hot water extract of Chlorella: the high value-added bioactive substance from Chlorella]Xiuyuan Zhuang, Yingming Huang, Daojing Zhang, et al.
Applied Microbiology and Biotechnology|November 6, 2019
The impact of Paenibacillus polymyxa HY96-2 luxS on biofilm formation and control of tomato bacterial wiltJincui Yi, Daojing Zhang, Yuejuan Cheng, et al.
Journal of Traditional Chinese Medicine = Chung I Tsa Chih Ying Wen Pan|May 4, 2004
Effects of electroacupuncture plus intra-carotid drug injection on rheoencephalogram in patients with cerebral infarctionJiangming Li, Yongjun Hu, Limin Tong, et al.
Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology|September 7, 2017
[Bioassay-guided isolation of functional components from hot water extract of Chlorella pyrenoidosa]Jing Jia, Diansheng Xu, Xiuyuan Zhuang, et al.
Frontiers in Microbiology|July 28, 2018
Complete Genome Sequence of Industrial Biocontrol Strain <i>Paenibacillus polymyxa</i> HY96-2 and Further Analysis of Its Biocontrol MechanismYuanchan Luo, Yuejuan Cheng, Jincui Yi, et al.
Journal of Agricultural and Food Chemistry|January 26, 2021
l-Arginine and l-Lysine Alleviate Myosin from Oxidation: Their Role in Maintaining Myosin's Emulsifying PropertiesDaojing Zhang, Yinyin Zhang, Yajun Huang, et al.
Biotechnology for Biofuels|November 12, 2019
Pleiotropic regulation of a glucose-specific PTS in <i>Clostridium acetobutylicum</i> for high-efficient butanol production from corn stover without detoxificationYouduo Wu, Yidi Bai, Daojing Zhang, et al.
Food Chemistry|March 9, 2020
L-arginine and L-lysine degrade troponin-T, and L-arginine dissociates actomyosin: Their roles in improving the tenderness of chicken breastYinyin Zhang, Daojing Zhang, Yajun Huang, et al.
Pageof 2

Showing results (1-10 of 19) with videos related to

Sort By:
Pageof 2
Bioprocess and Biosystems Engineering|January 8, 2025
Enhancement of FK520 production in Streptomyces hygroscopicus var. ascomyceticus ATCC 14891 by overexpressing the regulatory gene fkbR2Xue Xiao, Yu Fu, Daojing Zhang, et al.
Fitoterapia|January 25, 2005
Oleanane triterpenes from Aegiceras corniculatumDaojing Zhang, Jun Wu, Si Zhang, et al.
Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology|May 30, 2015
[Research status and prospect on hot water extract of Chlorella: the high value-added bioactive substance from Chlorella]Xiuyuan Zhuang, Yingming Huang, Daojing Zhang, et al.
Applied Microbiology and Biotechnology|November 6, 2019
The impact of Paenibacillus polymyxa HY96-2 luxS on biofilm formation and control of tomato bacterial wiltJincui Yi, Daojing Zhang, Yuejuan Cheng, et al.
Journal of Traditional Chinese Medicine = Chung I Tsa Chih Ying Wen Pan|May 4, 2004
Effects of electroacupuncture plus intra-carotid drug injection on rheoencephalogram in patients with cerebral infarctionJiangming Li, Yongjun Hu, Limin Tong, et al.
Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology|September 7, 2017
[Bioassay-guided isolation of functional components from hot water extract of Chlorella pyrenoidosa]Jing Jia, Diansheng Xu, Xiuyuan Zhuang, et al.
Frontiers in Microbiology|July 28, 2018
Complete Genome Sequence of Industrial Biocontrol Strain <i>Paenibacillus polymyxa</i> HY96-2 and Further Analysis of Its Biocontrol MechanismYuanchan Luo, Yuejuan Cheng, Jincui Yi, et al.
Journal of Agricultural and Food Chemistry|January 26, 2021
l-Arginine and l-Lysine Alleviate Myosin from Oxidation: Their Role in Maintaining Myosin's Emulsifying PropertiesDaojing Zhang, Yinyin Zhang, Yajun Huang, et al.
Biotechnology for Biofuels|November 12, 2019
Pleiotropic regulation of a glucose-specific PTS in <i>Clostridium acetobutylicum</i> for high-efficient butanol production from corn stover without detoxificationYouduo Wu, Yidi Bai, Daojing Zhang, et al.
Food Chemistry|March 9, 2020
L-arginine and L-lysine degrade troponin-T, and L-arginine dissociates actomyosin: Their roles in improving the tenderness of chicken breastYinyin Zhang, Daojing Zhang, Yajun Huang, et al.
Pageof 2