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Journal of Agricultural and Food Chemistry|July 27, 2021
Fuzhuan Brick Tea Polysaccharide Improved Ulcerative Colitis in Association with Gut Microbiota-Derived Tryptophan MetabolismWuqi Yang, Daoyuan Ren, Yan Zhao, et al.
Food & Function|June 27, 2017
Chemical characteristics of an Ilex Kuding tea polysaccharide and its protective effects against high fructose-induced liver injury and vascular endothelial dysfunction in miceXichuan Zhai, Daoyuan Ren, Yiyang Luo, et al.
Journal of Agricultural and Food Chemistry|January 3, 2020
Supplementation of Inulin with Various Degree of Polymerization Ameliorates Liver Injury and Gut Microbiota Dysbiosis in High Fat-Fed Obese MiceHaiping Du, Aiqing Zhao, Qi Wang, et al.
Food & Function|September 28, 2022
<i>Artemisia sphaerocephala</i> Krasch polysaccharide promotes adipose thermogenesis and decreases obesity by shaping the gut microbiotaXiaoqian Zeng, Daoyuan Ren, Donglu Li, et al.
Food & Function|July 23, 2021
Grape seed proanthocyanidins reduced the overweight of C57BL/6J mice through modulating adipose thermogenesis and gut microbiotaHaiping Du, Qi Wang, Ting Li, et al.
Journal of Food and Drug Analysis|June 13, 2022
Non-digestive stachyose enhances bioavailability of isoflavones for improving hyperlipidemia and hyperglycemia in mice fed with high fat dietYingmei Wu, Yalong Lu, Daoyuan Ren, et al.
International Journal of Biological Macromolecules|June 3, 2014
Hypoglycemic and hepatoprotective effects of polysaccharides from Artemisia sphaerocephala Krasch seedsDaoyuan Ren, Yan Zhao, Yan Nie, et al.
Carbohydrate Polymers|January 23, 2016
Chemical characterization of Pleurotus eryngii polysaccharide and its tumor-inhibitory effects against human hepatoblastoma HepG-2 cellsDaoyuan Ren, Ning Wang, Jianjun Guo, et al.
Food & Function|March 3, 2017
Chemical characterization of a novel polysaccharide ASKP-1 from Artemisia sphaerocephala Krasch seed and its macrophage activation via MAPK, PI3k/Akt and NF-κB signaling pathways in RAW264.7 cellsDaoyuan Ren, Dehui Lin, Aamina Alim, et al.
Food & Function|December 11, 2014
Differential protective effects of polyphenol extracts from apple peels and fleshes against acute CCl₄-induced liver damage in miceYan Nie, Daoyuan Ren, Xinshan Lu, et al.
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