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Expert Review of Gastroenterology & Hepatology
|
July 5, 2025
Could modulating the esophageal microbiome be the answer for eosinophilic esophagitis treatment?
Sonia Facchin, Erica Bonazzi, Antonietta Tomasulo, et al.
Journal of Clinical Medicine
|
July 2, 2020
Clinical and Psychological Impact of COVID-19 Infection in Adult Patients with Eosinophilic Gastrointestinal Disorders during the SARS-CoV-2 Outbreak
Edoardo Vincenzo Savarino, Paola Iovino, Antonella Santonicola, et al.
Minerva Gastroenterology
|
September 2, 2025
The microbiota-brain connection in neurological diseases: the ubiquitous short-chain fatty acids
Luisa Bertin, Erica Bonazzi, Sonia Facchin, et al.
Neurogastroenterology and Motility
|
May 29, 2021
Reflux characteristics triggering post-reflux swallow-induced peristaltic wave (PSPW) in patients with GERD symptoms
Mentore Ribolsi, Marzio Frazzoni, Nicola De Bortoli, et al.
Expert Review of Gastroenterology & Hepatology
|
April 18, 2025
Recent developments in managing luminal microbial ecology in patients with inflammatory bowel disease: from evidence to microbiome-based diagnostic and personalized therapy
Erica Bonazzi, Caterina De Barba, Greta Lorenzon, et al.
Digestive Diseases and Sciences
|
August 6, 2025
Work Impairment in Patients with Celiac Disease and Its Relationship with Persistence of Symptoms, Dietary Adherence, Quality of Life, and Psychological Morbidity
Michele Dota, Lorenzo Rubbini, Giulio Massetti, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
March 3, 2022
Rapid Drink Challenge During High-resolution Manometry for Evaluation of Esophageal Emptying in Treated Achalasia
Roberto Penagini, Nicola de Bortoli, Edoardo Savarino, et al.
Nutrients
|
August 29, 2024
Resilience in Adult Coeliac Patients on a Gluten-Free Diet: A Cross-Sectional Multicentre Italian Study
Annalisa Schiepatti, Stiliano Maimaris, Simona Randazzo, et al.
Life (Basel, Switzerland)
|
May 25, 2024
Short-Chain Fatty Acids and Human Health: From Metabolic Pathways to Current Therapeutic Implications
Sonia Facchin, Luisa Bertin, Erica Bonazzi, et al.
Diagnostics (Basel, Switzerland)
|
September 9, 2023
Non-Invasive and Minimally Invasive Biomarkers for the Management of Eosinophilic Esophagitis beyond Peak Eosinophil Counts: Filling the Gap in Clinical Practice
Pierfrancesco Visaggi, Irene Solinas, Federica Baiano Svizzero, et al.
Page
of 4
Search research articles
Search
Showing results (11-20 of 40) with videos related to
Sort By:
Page
of 4
Expert Review of Gastroenterology & Hepatology
|
July 5, 2025
Could modulating the esophageal microbiome be the answer for eosinophilic esophagitis treatment?
Sonia Facchin, Erica Bonazzi, Antonietta Tomasulo, et al.
Journal of Clinical Medicine
|
July 2, 2020
Clinical and Psychological Impact of COVID-19 Infection in Adult Patients with Eosinophilic Gastrointestinal Disorders during the SARS-CoV-2 Outbreak
Edoardo Vincenzo Savarino, Paola Iovino, Antonella Santonicola, et al.
Minerva Gastroenterology
|
September 2, 2025
The microbiota-brain connection in neurological diseases: the ubiquitous short-chain fatty acids
Luisa Bertin, Erica Bonazzi, Sonia Facchin, et al.
Neurogastroenterology and Motility
|
May 29, 2021
Reflux characteristics triggering post-reflux swallow-induced peristaltic wave (PSPW) in patients with GERD symptoms
Mentore Ribolsi, Marzio Frazzoni, Nicola De Bortoli, et al.
Expert Review of Gastroenterology & Hepatology
|
April 18, 2025
Recent developments in managing luminal microbial ecology in patients with inflammatory bowel disease: from evidence to microbiome-based diagnostic and personalized therapy
Erica Bonazzi, Caterina De Barba, Greta Lorenzon, et al.
Digestive Diseases and Sciences
|
August 6, 2025
Work Impairment in Patients with Celiac Disease and Its Relationship with Persistence of Symptoms, Dietary Adherence, Quality of Life, and Psychological Morbidity
Michele Dota, Lorenzo Rubbini, Giulio Massetti, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
March 3, 2022
Rapid Drink Challenge During High-resolution Manometry for Evaluation of Esophageal Emptying in Treated Achalasia
Roberto Penagini, Nicola de Bortoli, Edoardo Savarino, et al.
Nutrients
|
August 29, 2024
Resilience in Adult Coeliac Patients on a Gluten-Free Diet: A Cross-Sectional Multicentre Italian Study
Annalisa Schiepatti, Stiliano Maimaris, Simona Randazzo, et al.
Life (Basel, Switzerland)
|
May 25, 2024
Short-Chain Fatty Acids and Human Health: From Metabolic Pathways to Current Therapeutic Implications
Sonia Facchin, Luisa Bertin, Erica Bonazzi, et al.
Diagnostics (Basel, Switzerland)
|
September 9, 2023
Non-Invasive and Minimally Invasive Biomarkers for the Management of Eosinophilic Esophagitis beyond Peak Eosinophil Counts: Filling the Gap in Clinical Practice
Pierfrancesco Visaggi, Irene Solinas, Federica Baiano Svizzero, et al.
Page
of 4