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The Journal of Nutrition|March 17, 2018
n-3 Fatty Acid Supplementation in Mothers, Preterm Infants, and Term Infants and Childhood Psychomotor and Visual Development: A Systematic Review and Meta-AnalysisMasha Shulkin, Laura Pimpin, David Bellinger, et al.
The Lancet. Global Health|February 23, 2015
Dietary quality among men and women in 187 countries in 1990 and 2010: a systematic assessmentFumiaki Imamura, Renata Micha, Shahab Khatibzadeh, et al.
Plos One|May 22, 2020
A comparison of different practical indices for assessing carbohydrate quality among carbohydrate-rich processed products in the USJunxiu Liu, Colin D Rehm, Peilin Shi, et al.
Health Policy and Planning|March 10, 2018
Designing programs to improve diets for maternal and child health: estimating costs and potential dietary impacts of nutrition-sensitive programs in Ethiopia, Nigeria, and IndiaWilliam A Masters, Katherine L Rosettie, Sarah Kranz, et al.
Circulation|November 6, 2015
Physical Activity and Risk of Coronary Heart Disease and Stroke in Older Adults: The Cardiovascular Health StudyLuisa Soares-Miranda, David S Siscovick, Bruce M Psaty, et al.
Public Health Nutrition|January 24, 2022
Opportunities to address the failure of online food retailers to ensure access to required food labelling information in the USAJennifer L Pomeranz, Sean B Cash, Morgan Springer, et al.
BMJ Open|September 27, 2015
Global, regional and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwideRenata Micha, Shahab Khatibzadeh, Peilin Shi, et al.
Yonsei Medical Journal|March 24, 2017
Burdens of Cardiometabolic Diseases Attributable to Dietary and Metabolic Risks in Korean Adults 2012-2013Yoonsu Cho, Frederick Cudhea, Ju Hyun Park, et al.
Nature Food|October 8, 2024
Food Compass 2.0 is an improved nutrient profiling system to characterize healthfulness of foods and beveragesEden M Barrett, Peilin Shi, Jeffrey B Blumberg, et al.
BMJ (Clinical Research Ed.)|January 12, 2017
Cost effectiveness of a government supported policy strategy to decrease sodium intake: global analysis across 183 nationsMichael Webb, Saman Fahimi, Gitanjali M Singh, et al.
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