Showing results (171-180 of 482) with videos related to
Sort By:
Pageof 49
Journal of the American Heart Association|May 25, 2026
Clinical Care and Referral Pathways for Food Security Screening in Health Care: A Scoping ReviewSydney Yearley, Ronit Ridberg, Allie Tatarian, et al.BMJ Open|December 23, 2016
Estimating change in cardiovascular disease and diabetes burdens due to dietary and metabolic factors in Korea 1998-2011: a comparative risk assessment analysisYoonsu Cho, Frederick Cudhea, Ju-Hyun Park, et al.Diabetes Care|August 6, 2025
Health and Economic Impact and Cost-Effectiveness of Produce Prescriptions for Diabetes in 50 U.S. States: A Microsimulation StudyLu Wang, Fredrick Cudhea, Shuyue Deng, et al.The American Journal of Clinical Nutrition|October 15, 2010
Circulating palmitoleic acid and risk of metabolic abnormalities and new-onset diabetesDariush Mozaffarian, Haiming Cao, Irena B King, et al.The Journal of Nutrition|September 18, 2015
A Comparison of Different Methods for Evaluating Diet, Physical Activity, and Long-Term Weight Gain in 3 Prospective Cohort StudiesJessica D Smith, Tao Hou, Frank B Hu, et al.The American Journal of Clinical Nutrition|June 10, 2016
Food quality score and the risk of coronary artery disease: a prospective analysis in 3 cohortsTeresa T Fung, An Pan, Tao Hou, et al.JACC. Heart Failure|July 11, 2015
Contribution of Major Lifestyle Risk Factors for Incident Heart Failure in Older Adults: The Cardiovascular Health StudyLiana C Del Gobbo, Shadi Kalantarian, Fumiaki Imamura, et al.Circulation|May 7, 2014
Physical activity and heart rate variability in older adults: the Cardiovascular Health StudyLuisa Soares-Miranda, Jacob Sattelmair, Paulo Chaves, et al.Circulation|June 7, 2015
Circulating Very-Long-Chain Saturated Fatty Acids and Incident Coronary Heart Disease in US Men and WomenVasanti S Malik, Stephanie E Chiuve, Hannia Campos, et al.The American Journal of Clinical Nutrition|April 10, 2015
Changes in intake of protein foods, carbohydrate amount and quality, and long-term weight change: results from 3 prospective cohortsJessica D Smith, Tao Hou, David S Ludwig, et al.Pageof 49