Showing results (51-60 of 482) with videos related to
Sort By:
Pageof 49
Food Policy|August 25, 2020
Mandating Front-of-Package Food Labels in the U.S. - What are the First Amendment Obstacles?Jennifer L Pomeranz, Parke Wilde, Dariush Mozaffarian, et al.The Journal of Clinical Endocrinology and Metabolism|May 25, 2013
Effect of fish oil on circulating adiponectin: a systematic review and meta-analysis of randomized controlled trialsJason H Y Wu, Leah E Cahill, Dariush MozaffarianAmerican Journal of Public Health|August 8, 2024
Regulation of Added Substances in the Food Supply by the Food and Drug Administration Human Foods ProgramJennifer L Pomeranz, Emily M Broad Leib, Dariush MozaffarianThe Milbank Quarterly|July 22, 2020
Legal Feasibility and Implementation of Federal Strategies for a National Retail-Based Fruit and Vegetable Subsidy Program in the United StatesJennifer L Pomeranz, Yue Huang, Dariush Mozaffarian, et al.Nature Communications|April 21, 2023
Machine learning prediction of the degree of food processingGiulia Menichetti, Babak Ravandi, Dariush Mozaffarian, et al.The Journal of Nutrition|January 30, 2020
Quality of Meals Consumed by US Adults at Full-Service and Fast-Food Restaurants, 2003-2016: Persistent Low Quality and Widening DisparitiesJunxiu Liu, Colin D Rehm, Renata Micha, et al.BMJ Open|August 11, 2019
Global patterns in price elasticities of sugar-sweetened beverage intake and potential effectiveness of tax policy: a cross-sectional study of 164 countries by sex, age and global-income decileAndrew Muhammad, Birgit Meade, David R Marquardt, et al.American Journal of Public Health|January 20, 2017
Cardiometabolic Mortality by Supplemental Nutrition Assistance Program Participation and Eligibility in the United StatesZach Conrad, Colin D Rehm, Parke Wilde, et al.The Journal of Thoracic and Cardiovascular Surgery|September 12, 2017
Factors associated with postoperative atrial fibrillation and other adverse events after cardiac surgeryEmmanuel Akintoye, Frank Sellke, Roberto Marchioli, et al.Current Atherosclerosis Reports|June 25, 2026
Artificial and Other Non-Nutritive Sweeteners, the Microbiome, and Cardiometabolic HealthMeng Wang, Olivia Y Wu, Olivia G Wallen, et al.Pageof 49