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Darryl Sullivan

Showing results (1-10 of 28) with videos related to

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Journal of AOAC International|January 30, 2016
Modernization of Test Methods for the Analysis of Infant Formula and Adult NutritionalsDarryl Sullivan
Journal of AOAC International|January 30, 2016
Modernization of AOAC Nutrient Methods by Stakeholder Panel on Infant Formula and Adult NutritionalsDarryl Sullivan
Journal of AOAC International|June 2, 2012
Infant formula and adult/pediatric nutritional methods approved First Action using the AOAC voluntary consensus standards processDarryl Sullivan
Toxicology|February 17, 2006
Development and validation of analytical methods for dietary supplementsDarryl Sullivan, Richard Crowley
Journal of AOAC International|April 4, 2012
Determination of total iodine in foods and dietary supplements using inductively coupled plasma-mass spectrometryDarryl Sullivan, Richard Zywicki
Journal of AOAC International|September 1, 2007
Determination of aristolochic acid I in botanicals and dietary supplements potentially contaminated with aristolochic acid I using LC-UV with confirmation by LC/MS: collaborative studyWendy R Sorenson, Darryl Sullivan
Journal of AOAC International|June 22, 2007
Determination of campesterol, stigmasterol, and beta-sitosterol in saw palmetto raw materials and dietary supplements by gas chromatography: collaborative studyWendy R Sorenson, Darryl Sullivan
Journal of AOAC International|March 4, 2006
Determination of campesterol, stigmasterol, and beta-sitosterol in saw palmetto raw materials and dietary supplements by gas chromatography: single-laboratory validationWendy R Sorenson, Darryl Sullivan
Journal of AOAC International|September 27, 2014
Analytical method for the determination of various arsenic species in rice, rice food products, apple juice, and other juices by ion chromatography-inductively coupled plasma/mass spectrometryDavid Ellingson, Richard Zywicki, Darryl Sullivan
Journal of AOAC International|September 5, 2013
Method for the determination of total selenium in a wide variety of foods using inductively coupled plasma/mass spectrometryDarryl Sullivan, Richard Zywicki, Mark Yancey
Pageof 3

Showing results (1-10 of 28) with videos related to

Sort By:
Pageof 3
Journal of AOAC International|January 30, 2016
Modernization of Test Methods for the Analysis of Infant Formula and Adult NutritionalsDarryl Sullivan
Journal of AOAC International|January 30, 2016
Modernization of AOAC Nutrient Methods by Stakeholder Panel on Infant Formula and Adult NutritionalsDarryl Sullivan
Journal of AOAC International|June 2, 2012
Infant formula and adult/pediatric nutritional methods approved First Action using the AOAC voluntary consensus standards processDarryl Sullivan
Toxicology|February 17, 2006
Development and validation of analytical methods for dietary supplementsDarryl Sullivan, Richard Crowley
Journal of AOAC International|April 4, 2012
Determination of total iodine in foods and dietary supplements using inductively coupled plasma-mass spectrometryDarryl Sullivan, Richard Zywicki
Journal of AOAC International|September 1, 2007
Determination of aristolochic acid I in botanicals and dietary supplements potentially contaminated with aristolochic acid I using LC-UV with confirmation by LC/MS: collaborative studyWendy R Sorenson, Darryl Sullivan
Journal of AOAC International|June 22, 2007
Determination of campesterol, stigmasterol, and beta-sitosterol in saw palmetto raw materials and dietary supplements by gas chromatography: collaborative studyWendy R Sorenson, Darryl Sullivan
Journal of AOAC International|March 4, 2006
Determination of campesterol, stigmasterol, and beta-sitosterol in saw palmetto raw materials and dietary supplements by gas chromatography: single-laboratory validationWendy R Sorenson, Darryl Sullivan
Journal of AOAC International|September 27, 2014
Analytical method for the determination of various arsenic species in rice, rice food products, apple juice, and other juices by ion chromatography-inductively coupled plasma/mass spectrometryDavid Ellingson, Richard Zywicki, Darryl Sullivan
Journal of AOAC International|September 5, 2013
Method for the determination of total selenium in a wide variety of foods using inductively coupled plasma/mass spectrometryDarryl Sullivan, Richard Zywicki, Mark Yancey
Pageof 3