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Cell Host & Microbe
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May 15, 2015
Birth of the infant gut microbiome: moms deliver twice!
Steven A Frese, David A Mills
Food Science and Biotechnology
|
September 8, 2025
Correction: Exploring the gut microbiome: probiotics, prebiotics, synbiotics, and postbiotics as key players in human health and disease improvement
You-Tae Kim, David A Mills
Trends in Microbiology
|
April 23, 2010
Nursing our microbiota: molecular linkages between bifidobacteria and milk oligosaccharides
David A Sela, David A Mills
Plasmid
|
July 13, 2007
Improvement of a nisin-inducible expression vector for use in lactic acid bacteria
Jae-Han Kim, David A Mills
Advances in Nutrition (Bethesda, Md.)
|
May 16, 2012
A molecular basis for bifidobacterial enrichment in the infant gastrointestinal tract
Daniel Garrido, Daniela Barile, David A Mills
Applied and Environmental Microbiology
|
September 8, 2006
Multicopy integration of heterologous genes, using the lactococcal group II intron targeted to bacterial insertion sequences
Helen Rawsthorne, Kevin N Turner, David A Mills
Frontiers in Nutrition
|
June 27, 2022
Milk: A Scientific Model for Diet and Health Research in the 21st Century
J Bruce German, Carlito Lebrilla, David A Mills
Journal of Pediatric Gastroenterology and Nutrition
|
May 22, 2008
Rapid determination of the bacterial composition of commercial probiotic products by terminal restriction fragment length polymorphism analysis
Angela Marcobal, Mark A Underwood, David A Mills
Microbiology (Reading, England)
|
March 6, 2013
Consumption of human milk glycoconjugates by infant-associated bifidobacteria: mechanisms and implications
Daniel Garrido, David C Dallas, David A Mills
Anaerobe
|
May 15, 2012
Release and utilization of N-acetyl-D-glucosamine from human milk oligosaccharides by Bifidobacterium longum subsp. infantis
Daniel Garrido, Santiago Ruiz-Moyano, David A Mills
Page
of 21
Search research articles
Search
Showing results (11-20 of 208) with videos related to
Sort By:
Page
of 21
Cell Host & Microbe
|
May 15, 2015
Birth of the infant gut microbiome: moms deliver twice!
Steven A Frese, David A Mills
Food Science and Biotechnology
|
September 8, 2025
Correction: Exploring the gut microbiome: probiotics, prebiotics, synbiotics, and postbiotics as key players in human health and disease improvement
You-Tae Kim, David A Mills
Trends in Microbiology
|
April 23, 2010
Nursing our microbiota: molecular linkages between bifidobacteria and milk oligosaccharides
David A Sela, David A Mills
Plasmid
|
July 13, 2007
Improvement of a nisin-inducible expression vector for use in lactic acid bacteria
Jae-Han Kim, David A Mills
Advances in Nutrition (Bethesda, Md.)
|
May 16, 2012
A molecular basis for bifidobacterial enrichment in the infant gastrointestinal tract
Daniel Garrido, Daniela Barile, David A Mills
Applied and Environmental Microbiology
|
September 8, 2006
Multicopy integration of heterologous genes, using the lactococcal group II intron targeted to bacterial insertion sequences
Helen Rawsthorne, Kevin N Turner, David A Mills
Frontiers in Nutrition
|
June 27, 2022
Milk: A Scientific Model for Diet and Health Research in the 21st Century
J Bruce German, Carlito Lebrilla, David A Mills
Journal of Pediatric Gastroenterology and Nutrition
|
May 22, 2008
Rapid determination of the bacterial composition of commercial probiotic products by terminal restriction fragment length polymorphism analysis
Angela Marcobal, Mark A Underwood, David A Mills
Microbiology (Reading, England)
|
March 6, 2013
Consumption of human milk glycoconjugates by infant-associated bifidobacteria: mechanisms and implications
Daniel Garrido, David C Dallas, David A Mills
Anaerobe
|
May 15, 2012
Release and utilization of N-acetyl-D-glucosamine from human milk oligosaccharides by Bifidobacterium longum subsp. infantis
Daniel Garrido, Santiago Ruiz-Moyano, David A Mills
Page
of 21