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David A Mills

Showing results (41-50 of 208) with videos related to

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Annual Review of Food Science and Technology|December 2, 2011
The influence of milk oligosaccharides on microbiota of infants: opportunities for formulasMaciej Chichlowski, J Bruce German, Carlito B Lebrilla, et al.
Annual Review of Animal Biosciences|November 12, 2014
The impact of the milk glycobiome on the neonate gut microbiotaAlline R Pacheco, Daniela Barile, Mark A Underwood, et al.
FEMS Microbiology Reviews|August 30, 2005
Genomic analysis of Oenococcus oeni PSU-1 and its relevance to winemakingDavid A Mills, Helen Rawsthorne, Courtney Parker, et al.
European Journal of Nutrition|August 18, 2017
Effect of barley supplementation on the fecal microbiota, caecal biochemistry, and key biomarkers of obesity and inflammation in obese db/db miceJose F Garcia-Mazcorro, David A Mills, Kevin Murphy, et al.
Food Microbiology|February 28, 2012
Rapid discrimination of Bifidobacterium animalis subspecies by matrix-assisted laser desorption ionization-time of flight mass spectrometrySantiago Ruiz-Moyano, Nannan Tao, Mark A Underwood, et al.
BMC Bioinformatics|October 1, 2016
SAMSA: a comprehensive metatranscriptome analysis pipelineSamuel T Westreich, Ian Korf, David A Mills, et al.
Peerj|March 1, 2016
Influence of whole-wheat consumption on fecal microbial community structure of obese diabetic miceJose F Garcia-Mazcorro, Ivan Ivanov, David A Mills, et al.
Plos One|July 11, 2013
Monitoring Seasonal Changes in Winery-Resident MicrobiotaNicholas A Bokulich, Moe Ohta, Paul M Richardson, et al.
Microbiome|July 14, 2015
Diet shapes the gut microbiome of pigs during nursing and weaningSteven A Frese, Kent Parker, C Chris Calvert, et al.
BMC Microbiology|August 26, 2015
Bifidobacteria grown on human milk oligosaccharides downregulate the expression of inflammation-related genes in Caco-2 cellsSaumya Wickramasinghe, Alline R Pacheco, Danielle G Lemay, et al.
Pageof 21

Showing results (41-50 of 208) with videos related to

Sort By:
Pageof 21
Annual Review of Food Science and Technology|December 2, 2011
The influence of milk oligosaccharides on microbiota of infants: opportunities for formulasMaciej Chichlowski, J Bruce German, Carlito B Lebrilla, et al.
Annual Review of Animal Biosciences|November 12, 2014
The impact of the milk glycobiome on the neonate gut microbiotaAlline R Pacheco, Daniela Barile, Mark A Underwood, et al.
FEMS Microbiology Reviews|August 30, 2005
Genomic analysis of Oenococcus oeni PSU-1 and its relevance to winemakingDavid A Mills, Helen Rawsthorne, Courtney Parker, et al.
European Journal of Nutrition|August 18, 2017
Effect of barley supplementation on the fecal microbiota, caecal biochemistry, and key biomarkers of obesity and inflammation in obese db/db miceJose F Garcia-Mazcorro, David A Mills, Kevin Murphy, et al.
Food Microbiology|February 28, 2012
Rapid discrimination of Bifidobacterium animalis subspecies by matrix-assisted laser desorption ionization-time of flight mass spectrometrySantiago Ruiz-Moyano, Nannan Tao, Mark A Underwood, et al.
BMC Bioinformatics|October 1, 2016
SAMSA: a comprehensive metatranscriptome analysis pipelineSamuel T Westreich, Ian Korf, David A Mills, et al.
Peerj|March 1, 2016
Influence of whole-wheat consumption on fecal microbial community structure of obese diabetic miceJose F Garcia-Mazcorro, Ivan Ivanov, David A Mills, et al.
Plos One|July 11, 2013
Monitoring Seasonal Changes in Winery-Resident MicrobiotaNicholas A Bokulich, Moe Ohta, Paul M Richardson, et al.
Microbiome|July 14, 2015
Diet shapes the gut microbiome of pigs during nursing and weaningSteven A Frese, Kent Parker, C Chris Calvert, et al.
BMC Microbiology|August 26, 2015
Bifidobacteria grown on human milk oligosaccharides downregulate the expression of inflammation-related genes in Caco-2 cellsSaumya Wickramasinghe, Alline R Pacheco, Danielle G Lemay, et al.
Pageof 21