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Nanomaterials (Basel, Switzerland)|October 14, 2022
Effect of the Addition of Corn Husk Cellulose Nanocrystals in the Development of a Novel Edible FilmDavid Choque-Quispe, Yudith Choque-Quispe, Carlos A Ligarda-Samanez, et al.Polymers|August 26, 2022
Effect of the Application of a Coating Native Potato Starch/Nopal Mucilage/Pectin on Physicochemical and Physiological Properties during Storage of Fuerte and Hass Avocado (<i>Persea americana</i>)David Choque-Quispe, Yasmine Diaz-Barrera, Aydeé M Solano-Reynoso, et al.Pageof 4