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Materials (Basel, Switzerland)|August 11, 2017
Reconstituted Keratin Biomaterial with Enhanced DuctilityHalleh Atri, Elham Bidram, David E Dunstan
Food Chemistry|July 10, 2014
Evaporative concentration of skimmed milk: effect on casein micelle hydration, composition, and sizeDylan Z Liu, David E Dunstan, Gregory J O Martin
Journal of Colloid and Interface Science|November 18, 2005
Particulate hematite diffusion in sodium polyacrylate solutions. The effect of ionic strengthKristen E Bremmell, David E Dunstan, Peter J Scales, et al.
Food Chemistry|September 3, 2013
Temperature-dependent dynamics of bovine casein micelles in the range 10-40 °CDylan Z Liu, Michael G Weeks, David E Dunstan, et al.
Biomaterials|April 6, 2007
Chitosan microparticles encapsulating PEDF plasmid demonstrate efficacy in an orthotopic metastatic model of osteosarcomaCrispin R Dass, Karla G Contreras, David E Dunstan, et al.
Advances in Colloid and Interface Science|May 25, 2016
Electrokinetics of the silica and aqueous electrolyte solution interface: Viscoelectric effectsWei-Lun Hsu, Hirofumi Daiguji, David E Dunstan, et al.
The Journal of Biological Chemistry|March 30, 2002
The central domain of Escherichia coli TyrR is responsible for hexamerization associated with tyrosine-mediated repression of gene expressionMathew P Dixon, Richard N Pau, Geoffrey J Howlett, et al.
Langmuir : the ACS Journal of Surfaces and Colloids|April 15, 2014
Stationary chemical gradients for concentration gradient-based separation and focusing in nanofluidic channelsWei-Lun Hsu, David W Inglis, Helen Jeong, et al.
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