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Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|June 7, 2023
Micronutrient deficiencies in patients with gastrointestinal cancer: To treat or not to treatJoanna Turkiewicz, Michael Garcia, Zhaoping Li, et al.
Journal of Medicinal Food|December 5, 2008
Chinese red yeast rice versus lovastatin effects on prostate cancer cells with and without androgen receptor overexpressionMee Young Hong, Navindra P Seeram, Yanjun Zhang, et al.
Obesity Surgery|October 29, 2009
Feasibility of a supervised inpatient low-calorie diet program for massive weight loss prior to RYGB in superobese patientsSergio Huerta, Zhaoping Li, Thomas Anthony, et al.
The Journal of Nutritional Biochemistry|September 18, 2007
Anticancer effects of Chinese red yeast rice versus monacolin K alone on colon cancer cellsMee Young Hong, Navindra P Seeram, Yanjun Zhang, et al.
Epigenomics|November 29, 2013
Epigenetic effects of green tea polyphenols in cancerSusanne M Henning, Piwen Wang, Catherine L Carpenter, et al.
The Journal of Nutritional Biochemistry|February 7, 2015
Sensitization to docetaxel in prostate cancer cells by green tea and quercetinPiwen Wang, Susanne M Henning, David Heber, et al.
Surgery for Obesity and Related Diseases : Official Journal of the American Society for Bariatric Surgery|March 25, 2008
Evaluating preoperative weight loss, binge eating disorder, and sexual abuse history on Roux-en-Y gastric bypass outcomeKen Fujioka, Eric Yan, He-Jing Wang, et al.
Nuclear Medicine Communications|March 14, 2015
A meta-analysis comparing 18F-FLT PET with 18F-FDG PET for assessment of brain tumor recurrenceZhaoping Li, Yue Yu, Huanhuan Zhang, et al.
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