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Movement Disorders : Official Journal of the Movement Disorder Society
|
July 30, 2010
Odor identification deficits are associated with increased risk of neuropsychiatric complications in patients with Parkinson's disease
Randolph Stephenson, David Houghton, Sri Sundarararjan, et al.
Food Chemistry
|
January 16, 2014
Method for quantifying alginate and determining release from a food vehicle in gastrointestinal digesta
David Houghton, Matthew D Wilcox, Iain A Brownlee, et al.
Nutrients
|
November 26, 2022
Impact of Daily Consumption of Whole-Grain Quinoa-Enriched Bread on Gut Microbiome in Males
Liangkui Li, David Houghton, Georg Lietz, et al.
Food Hydrocolloids
|
July 7, 2015
Biological activity of alginate and its effect on pancreatic lipase inhibition as a potential treatment for obesity
David Houghton, Matthew D Wilcox, Peter I Chater, et al.
Food Hydrocolloids
|
April 1, 2020
Acceptability of alginate enriched bread and its effect on fat digestion in humans
David Houghton, Matthew D Wilcox, Iain A Brownlee, et al.
Mechanisms of Ageing and Development
|
November 22, 2015
The effect of age on the relationship between cardiac and vascular function
David Houghton, Thomas W Jones, Sophie Cassidy, et al.
Heart (British Cardiac Society)
|
February 27, 2023
Habitual physical activity levels of adults with heart failure: systematic review and meta-analysis
Cara Jordan, Sarah J Charman, Alan Mark Batterham, et al.
World Neurosurgery
|
August 28, 2020
Effects of Medical Comorbidities on the Surgical Outcomes of Deep Brain Stimulation for Parkinson Disease: A Retrospective, Single-Institution Study
Cassidy Werner, Mansour Mathkour, Tyler Scullen, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
November 5, 2018
Barriers and Facilitators to Mediterranean Diet Adoption by Patients With Nonalcoholic Fatty Liver Disease in Northern Europe
Laura Haigh, Susan Bremner, David Houghton, et al.
Aging Clinical and Experimental Research
|
October 14, 2019
Comparing the influence of exercise intensity on brain-derived neurotrophic factor serum levels in people with Parkinson's disease: a pilot study
Ailish O'Callaghan, Marguerite Harvey, David Houghton, et al.
Page
of 5
Search research articles
Search
Showing results (11-20 of 46) with videos related to
Sort By:
Page
of 5
Movement Disorders : Official Journal of the Movement Disorder Society
|
July 30, 2010
Odor identification deficits are associated with increased risk of neuropsychiatric complications in patients with Parkinson's disease
Randolph Stephenson, David Houghton, Sri Sundarararjan, et al.
Food Chemistry
|
January 16, 2014
Method for quantifying alginate and determining release from a food vehicle in gastrointestinal digesta
David Houghton, Matthew D Wilcox, Iain A Brownlee, et al.
Nutrients
|
November 26, 2022
Impact of Daily Consumption of Whole-Grain Quinoa-Enriched Bread on Gut Microbiome in Males
Liangkui Li, David Houghton, Georg Lietz, et al.
Food Hydrocolloids
|
July 7, 2015
Biological activity of alginate and its effect on pancreatic lipase inhibition as a potential treatment for obesity
David Houghton, Matthew D Wilcox, Peter I Chater, et al.
Food Hydrocolloids
|
April 1, 2020
Acceptability of alginate enriched bread and its effect on fat digestion in humans
David Houghton, Matthew D Wilcox, Iain A Brownlee, et al.
Mechanisms of Ageing and Development
|
November 22, 2015
The effect of age on the relationship between cardiac and vascular function
David Houghton, Thomas W Jones, Sophie Cassidy, et al.
Heart (British Cardiac Society)
|
February 27, 2023
Habitual physical activity levels of adults with heart failure: systematic review and meta-analysis
Cara Jordan, Sarah J Charman, Alan Mark Batterham, et al.
World Neurosurgery
|
August 28, 2020
Effects of Medical Comorbidities on the Surgical Outcomes of Deep Brain Stimulation for Parkinson Disease: A Retrospective, Single-Institution Study
Cassidy Werner, Mansour Mathkour, Tyler Scullen, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
November 5, 2018
Barriers and Facilitators to Mediterranean Diet Adoption by Patients With Nonalcoholic Fatty Liver Disease in Northern Europe
Laura Haigh, Susan Bremner, David Houghton, et al.
Aging Clinical and Experimental Research
|
October 14, 2019
Comparing the influence of exercise intensity on brain-derived neurotrophic factor serum levels in people with Parkinson's disease: a pilot study
Ailish O'Callaghan, Marguerite Harvey, David Houghton, et al.
Page
of 5