Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

David I Mostofsky

Showing results (1-10 of 13) with videos related to

Pageof 2
Sort By:
Journal of Evaluation in Clinical Practice|October 27, 2010
Social science, behavioural medicine, and the tomato effectDavid I Mostofsky
Medical Hypotheses|December 31, 2013
Anorexia nervosa: a rogue hibernation?Barbara Scolnick, David I Mostofsky
Medical Hypotheses|May 19, 2015
Anorexia nervosa, seasonality, and polyunsaturated fatty acidsBarbara Scolnick, David I Mostofsky
Neuroscience and Biobehavioral Reviews|May 26, 2009
Restraint stress in biobehavioral research: Recent developmentsTatyana Buynitsky, David I Mostofsky
Nutritional Neuroscience|July 29, 2004
The effects of an essential fatty acid compound and a cholecystokinin-8 antagonist on iron deficiency induced anorexia and learning deficitsShlomo Yehuda, David I Mostofsky
Critical Reviews in Eukaryotic Gene Expression|September 22, 2016
The Relevance of Group II Glutamate Receptors Expression to AnxietyJonathan D Ravid, David I Mostofsky
The Journal of General Psychology|February 3, 2017
The Effects of Some Instructional Variations on Gradients of GeneralizationDavid I Mostofsky, Donald A Shurtleff
Psychoneuroendocrinology|November 8, 2003
Anticonvulsant efficiency, behavioral performance and cortisol levels: a comparison of carbamazepine (CBZ) and a fatty acid compound (SR-3)Sharon Rabinovitz, David I Mostofsky, Shlomo Yehuda
Nutritional Neuroscience|February 24, 2006
Mixture of essential fatty acids lowers test anxietyShlomo Yehuda, Sharon Rabinovitz, David I Mostofsky
Journal of Eating Disorders|June 12, 2014
Pilot study employing heart rate variability biofeedback training to decrease anxiety in patients with eating disordersBarbara Scolnick, David I Mostofsky, Robert J Keane
Pageof 2

Showing results (1-10 of 13) with videos related to

Sort By:
Pageof 2
Journal of Evaluation in Clinical Practice|October 27, 2010
Social science, behavioural medicine, and the tomato effectDavid I Mostofsky
Medical Hypotheses|December 31, 2013
Anorexia nervosa: a rogue hibernation?Barbara Scolnick, David I Mostofsky
Medical Hypotheses|May 19, 2015
Anorexia nervosa, seasonality, and polyunsaturated fatty acidsBarbara Scolnick, David I Mostofsky
Neuroscience and Biobehavioral Reviews|May 26, 2009
Restraint stress in biobehavioral research: Recent developmentsTatyana Buynitsky, David I Mostofsky
Nutritional Neuroscience|July 29, 2004
The effects of an essential fatty acid compound and a cholecystokinin-8 antagonist on iron deficiency induced anorexia and learning deficitsShlomo Yehuda, David I Mostofsky
Critical Reviews in Eukaryotic Gene Expression|September 22, 2016
The Relevance of Group II Glutamate Receptors Expression to AnxietyJonathan D Ravid, David I Mostofsky
The Journal of General Psychology|February 3, 2017
The Effects of Some Instructional Variations on Gradients of GeneralizationDavid I Mostofsky, Donald A Shurtleff
Psychoneuroendocrinology|November 8, 2003
Anticonvulsant efficiency, behavioral performance and cortisol levels: a comparison of carbamazepine (CBZ) and a fatty acid compound (SR-3)Sharon Rabinovitz, David I Mostofsky, Shlomo Yehuda
Nutritional Neuroscience|February 24, 2006
Mixture of essential fatty acids lowers test anxietyShlomo Yehuda, Sharon Rabinovitz, David I Mostofsky
Journal of Eating Disorders|June 12, 2014
Pilot study employing heart rate variability biofeedback training to decrease anxiety in patients with eating disordersBarbara Scolnick, David I Mostofsky, Robert J Keane
Pageof 2