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Ebiomedicine
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July 11, 2022
Intermittent calorie restriction alters T cell subsets and metabolic markers in people with multiple sclerosis
Kathryn C Fitzgerald, Pavan Bhargava, Matthew D Smith, et al.
The Journal of Nutrition
|
October 6, 2020
Fecal Bacteria as Biomarkers for Predicting Food Intake in Healthy Adults
Leila M Shinn, Yutong Li, Aditya Mansharamani, et al.
The American Journal of Clinical Nutrition
|
April 7, 2007
A controlled trial of reduced meal frequency without caloric restriction in healthy, normal-weight, middle-aged adults
Kim S Stote, David J Baer, Karen Spears, et al.
Advances in Nutrition (Bethesda, Md.)
|
December 3, 2020
Perspective: Measuring Sweetness in Foods, Beverages, and Diets: Toward Understanding the Role of Sweetness in Health
Paula R Trumbo, Katherine M Appleton, Kees de Graaf, et al.
Metabolism: Clinical and Experimental
|
November 14, 2007
Impact of reduced meal frequency without caloric restriction on glucose regulation in healthy, normal-weight middle-aged men and women
Olga Carlson, Bronwen Martin, Kim S Stote, et al.
Multiple Sclerosis and Related Disorders
|
May 14, 2018
Effect of intermittent vs. daily calorie restriction on changes in weight and patient-reported outcomes in people with multiple sclerosis
Kathryn C Fitzgerald, Diane Vizthum, Bobbie Henry-Barron, et al.
The American Journal of Clinical Nutrition
|
August 12, 2008
The US Department of Agriculture Automated Multiple-Pass Method reduces bias in the collection of energy intakes
Alanna J Moshfegh, Donna G Rhodes, David J Baer, et al.
Journal of the National Cancer Institute
|
November 20, 2003
Relationship between serum leptin levels and alcohol consumption in a controlled feeding and alcohol ingestion study
Mark J Roth, David J Baer, Paul S Albert, et al.
American Journal of Epidemiology
|
April 13, 2017
Evaluation of the 24-Hour Recall as a Reference Instrument for Calibrating Other Self-Report Instruments in Nutritional Cohort Studies: Evidence From the Validation Studies Pooling Project
Laurence S Freedman, John M Commins, Walter Willett, et al.
Journal of the Academy of Nutrition and Dietetics
|
August 22, 2020
Performance and Feasibility of Recalls Completed Using the Automated Self-Administered 24-Hour Dietary Assessment Tool in Relation to Other Self-Report Tools and Biomarkers in the Interactive Diet and Activity Tracking in AARP (IDATA) Study
Amy F Subar, Nancy Potischman, Kevin W Dodd, et al.
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of 10
Search research articles
Search
Showing results (81-90 of 97) with videos related to
Sort By:
Page
of 10
Ebiomedicine
|
July 11, 2022
Intermittent calorie restriction alters T cell subsets and metabolic markers in people with multiple sclerosis
Kathryn C Fitzgerald, Pavan Bhargava, Matthew D Smith, et al.
The Journal of Nutrition
|
October 6, 2020
Fecal Bacteria as Biomarkers for Predicting Food Intake in Healthy Adults
Leila M Shinn, Yutong Li, Aditya Mansharamani, et al.
The American Journal of Clinical Nutrition
|
April 7, 2007
A controlled trial of reduced meal frequency without caloric restriction in healthy, normal-weight, middle-aged adults
Kim S Stote, David J Baer, Karen Spears, et al.
Advances in Nutrition (Bethesda, Md.)
|
December 3, 2020
Perspective: Measuring Sweetness in Foods, Beverages, and Diets: Toward Understanding the Role of Sweetness in Health
Paula R Trumbo, Katherine M Appleton, Kees de Graaf, et al.
Metabolism: Clinical and Experimental
|
November 14, 2007
Impact of reduced meal frequency without caloric restriction on glucose regulation in healthy, normal-weight middle-aged men and women
Olga Carlson, Bronwen Martin, Kim S Stote, et al.
Multiple Sclerosis and Related Disorders
|
May 14, 2018
Effect of intermittent vs. daily calorie restriction on changes in weight and patient-reported outcomes in people with multiple sclerosis
Kathryn C Fitzgerald, Diane Vizthum, Bobbie Henry-Barron, et al.
The American Journal of Clinical Nutrition
|
August 12, 2008
The US Department of Agriculture Automated Multiple-Pass Method reduces bias in the collection of energy intakes
Alanna J Moshfegh, Donna G Rhodes, David J Baer, et al.
Journal of the National Cancer Institute
|
November 20, 2003
Relationship between serum leptin levels and alcohol consumption in a controlled feeding and alcohol ingestion study
Mark J Roth, David J Baer, Paul S Albert, et al.
American Journal of Epidemiology
|
April 13, 2017
Evaluation of the 24-Hour Recall as a Reference Instrument for Calibrating Other Self-Report Instruments in Nutritional Cohort Studies: Evidence From the Validation Studies Pooling Project
Laurence S Freedman, John M Commins, Walter Willett, et al.
Journal of the Academy of Nutrition and Dietetics
|
August 22, 2020
Performance and Feasibility of Recalls Completed Using the Automated Self-Administered 24-Hour Dietary Assessment Tool in Relation to Other Self-Report Tools and Biomarkers in the Interactive Diet and Activity Tracking in AARP (IDATA) Study
Amy F Subar, Nancy Potischman, Kevin W Dodd, et al.
Page
of 10