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David J Mela

Showing results (11-20 of 50) with videos related to

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The American Journal of Clinical Nutrition|July 17, 2020
Acute glycemic and insulinemic effects of low-energy sweeteners: a systematic review and meta-analysis of randomized controlled trialsArno Greyling, Katherine M Appleton, Anne Raben, et al.
Nutrition & Diabetes|June 2, 2018
Relative contributions of preprandial and postprandial glucose exposures, glycemic variability, and non-glycemic factors to HbA <sub>1c</sub> in individuals with and without diabetesKristine Færch, Marjan Alssema, David J Mela, et al.
The American Journal of Clinical Nutrition|April 30, 2003
Diacylglycerols affect substrate oxidation and appetite in humansMarleen M J W Kamphuis, David J Mela, Margriet S Westerterp-Plantenga
Nutrients|July 27, 2024
Effect of Low-Dose Mulberry Fruit Extract on Postprandial Glucose and Insulin Responses: A Randomized Pilot Trial in Individuals with Type 2 DiabetesDavid J Mela, Marjan Alssema, Harry Hiemstra, et al.
Appetite|August 24, 2014
The relationship between appetite scores and subsequent energy intake: an analysis based on 23 randomized controlled studiesBastien C Sadoul, Ewoud A H Schuring, David J Mela, et al.
The Journal of Nutrition|April 10, 2020
A Systematic Review and Activation Likelihood Estimation Meta-Analysis of fMRI Studies on Sweet Taste in HumansCarl A Roberts, Timo Giesbrecht, Nicholas Fallon, et al.
The Journal of Nutrition|May 26, 2025
Bioequivalence of Mulberry Fruit Extract and 1-Deoxynojirimycin for Postprandial Blood Glucose Lowering: A Randomized Trial in HumansAnne-Roos Hoogenraad, Marian Geldof, Harry Hiemstra, et al.
The British Journal of Nutrition|March 7, 2017
Efficacy of fibre additions to flatbread flour mixes for reducing post-meal glucose and insulin responses in healthy Indian subjectsHanny M Boers, Katrina MacAulay, Peter Murray, et al.
Appetite|July 31, 2012
Consumer understanding, interpretation and perceived levels of personal responsibility in relation to satiety-related claimsEls M Bilman, Ellen van Kleef, David J Mela, et al.
Appetite|July 17, 2012
A quantitative method for estimating and comparing the duration of human satiety responses: statistical modeling and application to liquid meal replacersEwoud Schuring, Frits Quadt, Eva M R Kovacs, et al.
Pageof 5

Showing results (11-20 of 50) with videos related to

Sort By:
Pageof 5
The American Journal of Clinical Nutrition|July 17, 2020
Acute glycemic and insulinemic effects of low-energy sweeteners: a systematic review and meta-analysis of randomized controlled trialsArno Greyling, Katherine M Appleton, Anne Raben, et al.
Nutrition & Diabetes|June 2, 2018
Relative contributions of preprandial and postprandial glucose exposures, glycemic variability, and non-glycemic factors to HbA <sub>1c</sub> in individuals with and without diabetesKristine Færch, Marjan Alssema, David J Mela, et al.
The American Journal of Clinical Nutrition|April 30, 2003
Diacylglycerols affect substrate oxidation and appetite in humansMarleen M J W Kamphuis, David J Mela, Margriet S Westerterp-Plantenga
Nutrients|July 27, 2024
Effect of Low-Dose Mulberry Fruit Extract on Postprandial Glucose and Insulin Responses: A Randomized Pilot Trial in Individuals with Type 2 DiabetesDavid J Mela, Marjan Alssema, Harry Hiemstra, et al.
Appetite|August 24, 2014
The relationship between appetite scores and subsequent energy intake: an analysis based on 23 randomized controlled studiesBastien C Sadoul, Ewoud A H Schuring, David J Mela, et al.
The Journal of Nutrition|April 10, 2020
A Systematic Review and Activation Likelihood Estimation Meta-Analysis of fMRI Studies on Sweet Taste in HumansCarl A Roberts, Timo Giesbrecht, Nicholas Fallon, et al.
The Journal of Nutrition|May 26, 2025
Bioequivalence of Mulberry Fruit Extract and 1-Deoxynojirimycin for Postprandial Blood Glucose Lowering: A Randomized Trial in HumansAnne-Roos Hoogenraad, Marian Geldof, Harry Hiemstra, et al.
The British Journal of Nutrition|March 7, 2017
Efficacy of fibre additions to flatbread flour mixes for reducing post-meal glucose and insulin responses in healthy Indian subjectsHanny M Boers, Katrina MacAulay, Peter Murray, et al.
Appetite|July 31, 2012
Consumer understanding, interpretation and perceived levels of personal responsibility in relation to satiety-related claimsEls M Bilman, Ellen van Kleef, David J Mela, et al.
Appetite|July 17, 2012
A quantitative method for estimating and comparing the duration of human satiety responses: statistical modeling and application to liquid meal replacersEwoud Schuring, Frits Quadt, Eva M R Kovacs, et al.
Pageof 5