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American Journal of Health Promotion : AJHP|August 3, 2018
The Resulting Variation in Nutrient Intake With the Inclusion of Walnuts in the Diets of Adults at Risk for Type 2 Diabetes: A Randomized, Controlled, Crossover TrialValentine Y Njike, Victoria C Costales, Paul Petraro, et al.
Endocrine Practice : Official Journal of the American College of Endocrinology and the American Association of Clinical Endocrinologists|July 17, 2010
Chromium effects on glucose tolerance and insulin sensitivity in persons at risk for diabetes mellitusAther Ali, Yingying Ma, Jesse Reynolds, et al.
Preventing Chronic Disease|June 19, 2008
The role of culture, environment, and religion in the promotion of physical activity among Arab IsraelisKerem Shuval, Eyal Weissblueth, Amira Araida, et al.
American Journal of Health Promotion : AJHP|February 11, 2023
Rapid, Digital Dietary Assessment in Association with Cardiometabolic BiomarkersMichael L Dansinger, Gary L Breton, Justin E Joly, et al.
Systematic Reviews|January 8, 2020
Reducing meat consumption by appealing to animal welfare: protocol for a meta-analysis and theoretical reviewMaya B Mathur, Thomas N Robinson, David B Reichling, et al.
Current Developments in Nutrition|February 2, 2026
Eliminate the In Vivo Digestibility Requirement for Protein Content Claims in North America to Align Consumer Purchasing Behavior with Dietary GuidelinesJoseph Manuppello, Christopher D Gardner, Anna Herby, et al.
The American Journal of Clinical Nutrition|February 25, 2026
Diet-Based Weight Loss Intervention is Not Associated with Meaningful Change in Lean Soft TissueAubrey K Roberts, Daniel J Panyard, Brady Hislop, et al.
American Journal of Health Promotion : AJHP|December 13, 2006
Impediment profiling for smoking cessation: application in the worksiteMeghan O'Connell, Beth Patton Comerford, Hilary K Wall, et al.
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