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Journal of Clinical Epidemiology|May 12, 2004
Back-up antibiotic prescriptions could reduce unnecessary antibiotic use in rhinosinusitisCorey L Martin, Valentine Yanchou Njike, David L Katz
Medical Hypotheses|March 23, 2007
The pain of fibromyalgia syndrome is due to muscle hypoperfusion induced by regional vasomotor dysregulationDavid L Katz, Lindsey Greene, Ather Ali, et al.
Childhood Obesity (Print)|February 4, 2015
Effects of a cognitive-behavioral therapy-based immersion obesity treatment program for adolescents on weight, fitness, and cardiovascular risk factors: a pilot studyKimberly N Doughty, Valentine Yanchou Njike, David L Katz
Proceedings of the National Academy of Sciences of the United States of America|June 1, 2026
The 2025-2030 Dietary Guidelines for Americans are associated with higher land, water and nitrogen use, and greenhouse gas emissionsAlon Shepon, Tamar Makov, David L Katz, et al.
Annals of Behavioral Medicine : a Publication of the Society of Behavioral Medicine|December 14, 2024
Yes I can! Exploring the impact of self-efficacy in a digital weight loss interventionAngel E Cleare, Christopher D Gardner, Abby C King, et al.
Nutrition Reviews|July 28, 2011
Incorporation of whole, ancient grains into a modern Asian Indian diet to reduce the burden of chronic diseaseAnjali A Dixit, Kristen Mj Azar, Christopher D Gardner, et al.
American Journal of Lifestyle Medicine|May 21, 2019
Fruits and Vegetables Versus Vegetables and Fruits: Rhyme and Reason for Word Order in Health MessagesLisa C Offringa, Michael V Stanton, Michelle E Hauser, et al.
Journal of Lifestyle Medicine|December 13, 2019
Golden Age of Medicine 2.0: Lifestyle Medicine and Planetary Health PrioritizedAlan C Logan, Susan L Prescott, David L Katz
Nutrients|July 9, 2022
Correction: Mathur et al. Effectiveness of a Theory-Informed Documentary to Reduce Consumption of Meat and Animal Products: Three Randomized Controlled Experiments. Nutrients 2021, 13, 4555Maya B Mathur, Jacob R Peacock, Thomas N Robinson, et al.
Frontiers in Nutrition|June 19, 2024
The knowledge, attitudes, and perceptions towards a plant-based dietary pattern: a survey of obstetrician-gynecologistsMatthew J Landry, Catherine P Ward, Linda M Koh, et al.
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