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Journal of Dairy Science|March 5, 2025
Effects of storage time and temperature on the chemical and sensory properties of aseptic milkDylan C Cadwallader, Joice Pranata, Yaozheng Liu, et al.The Journal of Nutrition|October 7, 2004
The anticarcinogenic effect of trans-11 18:1 is dependent on its conversion to cis-9, trans-11 CLA by delta9-desaturase in ratsAdam L Lock, Benjamin A Corl, David M Barbano, et al.Journal of Dairy Science|February 6, 2026
From sporeformers to sensory: Measures of bulk tank raw milk quality are impacted by dairy farm characteristics and management practicesMaria M Shaposhnikov, Rachel L Weachock, Zoe D Wasserlauf-Pepper, et al.Nutrition Research (New York, N.Y.)|December 17, 2008
Human breast milk enrichment in conjugated linoleic acid after consumption of a conjugated linoleic acid-rich food product: a pilot studyAthena A Moutsioulis, Daniel C Rule, Charles M Murrieta, et al.Contemporary Clinical Trials|April 25, 2006
Rationale and design of the TRANSFACT project phase I: a study to assess the effect of the two different dietary sources of trans fatty acids on cardiovascular risk factors in humansJean-Michel Chardigny, Corinne Malpuech-Brugère, Fabiola Dionisi, et al.Pageof 6