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Campbell Systematic Reviews|March 23, 2023
PROTOCOL: Teacher professional development for disability inclusion in low- and middle-income Asia-Pacific countries: An evidence and gap mapSyeda K Ahmed, David Jeffries, Anannya Chakraborty, et al.
Physical Therapy|March 4, 2025
Current and Projected Future Supply and Demand for Physical Therapists From 2022 to 2037: A New Approach Using MicrosimulationPatrick Zarek, Clark Ruttinger, David Armstrong, et al.
Gastroenterology Nursing : the Official Journal of the Society of Gastroenterology Nurses and Associates|October 2, 2018
A Comparison of the Prevalence of Anxiety and Depression Between Uncomplicated and Complex IBD Patient GroupsJeremy Yongwen Ng, Usha Chauhan, David Armstrong, et al.
Genetic Testing|August 1, 2008
Explaining behavior change after genetic testing: the problem of collinearity between test results and risk estimatesThomas R Fanshawe, A Toby Prevost, J Scott Roberts, et al.
Neurogastroenterology and Motility|May 3, 2022
Knowledge gaps in the management of refractory reflux-like symptoms: Healthcare provider surveyDavid Armstrong, Amrit Pali Hungin, Peter J Kahrilas, et al.
Canadian Journal of Gastroenterology = Journal Canadien De Gastroenterologie|May 15, 2008
Low prevalence of Helicobacter pylori infection in Canadian children: a cross-sectional analysisIdit Segal, Anthony Otley, Robert Issenman, et al.
Canadian Journal of Gastroenterology = Journal Canadien De Gastroenterologie|December 19, 2012
A survey of the practice of after-hours and emergency endoscopy in CanadaKaruppan Chetty Muthiah, Robert Enns, David Armstrong, et al.
World Journal of Gastroenterology|January 5, 2007
Validation of the Rockall scoring system for outcomes from non-variceal upper gastrointestinal bleeding in a Canadian settingRobert-A Enns, Yves-M Gagnon, Alan-N Barkun, et al.
The American Journal of Clinical Nutrition|April 7, 2007
Consumption of fluid skim milk promotes greater muscle protein accretion after resistance exercise than does consumption of an isonitrogenous and isoenergetic soy-protein beverageSarah B Wilkinson, Mark A Tarnopolsky, Maureen J Macdonald, et al.
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