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Lancet (London, England)|July 24, 2012
The implications of megatrends in information and communication technology and transportation for changes in global physical activityMichael Pratt, Olga L Sarmiento, Felipe Montes, et al.
International Journal of Epidemiology|April 21, 2019
Driving status, travel modes and accelerometer-assessed physical activity in younger, middle-aged and older adults: a prospective study of 90 810 UK Biobank participantsSamantha Hajna, Tom White, Jenna Panter, et al.
Journal of Epidemiology and Community Health|November 21, 2019
Using natural experimental studies to guide public health action: turning the evidence-based medicine paradigm on its headDavid Ogilvie, Jean Adams, Adrian Bauman, et al.
BMC Public Health|December 24, 2013
Altering micro-environments to change population health behaviour: towards an evidence base for choice architecture interventionsGareth J Hollands, Ian Shemilt, Theresa M Marteau, et al.
BMC Public Health|November 18, 2010
Commuting and health in Cambridge: a study of a 'natural experiment' in the provision of new transport infrastructureDavid Ogilvie, Simon Griffin, Andy Jones, et al.
Physiological Reports|January 11, 2021
The time course of neuromuscular impairment during short-term disuse in young womenRob J MacLennan, David Ogilvie, John McDorman, et al.
Research Synthesis Methods|June 9, 2015
Pinpointing needles in giant haystacks: use of text mining to reduce impractical screening workload in extremely large scoping reviewsIan Shemilt, Antonia Simon, Gareth J Hollands, et al.
Plos One|October 3, 2013
Economic instruments for population diet and physical activity behaviour change: a systematic scoping reviewIan Shemilt, Gareth J Hollands, Theresa M Marteau, et al.
BMJ Open|November 16, 2013
The association of cycling with all-cause, cardiovascular and cancer mortality: findings from the population-based EPIC-Norfolk cohortShannon Sahlqvist, Anna Goodman, Rebecca K Simmons, et al.
The Cochrane Database of Systematic Reviews|September 15, 2015
Portion, package or tableware size for changing selection and consumption of food, alcohol and tobaccoGareth J Hollands, Ian Shemilt, Theresa M Marteau, et al.
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