Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

David R Jacobs

Showing results (81-90 of 952) with videos related to

Pageof 96
Sort By:
Clinical Chemistry|May 14, 2005
Serum gamma-glutamyltransferase was differently associated with microalbuminuria by status of hypertension or diabetes: the Coronary Artery Risk Development in Young Adults (CARDIA) StudyDuk-Hee Lee, David R Jacobs, Myron Gross, et al.
Biofactors (Oxford, England)|January 29, 2013
Whole grains, type 2 diabetes, coronary heart disease, and hypertension: links to the aleurone preferred over indigestible fiberStephen Lillioja, Andrew L Neal, Linda Tapsell, et al.
The British Journal of Nutrition|July 8, 2011
The confusion about dietary fatty acids recommendations for CHD preventionDaan Kromhout, Johanna M Geleijnse, Alessandro Menotti, et al.
Diabetes Research and Clinical Practice|August 13, 2014
Instant coffee consumption may be associated with higher risk of metabolic syndrome in Korean adultsHyo-Jin Kim, Seongbeom Cho, David R Jacobs, et al.
Diabetes Care|October 28, 2003
Influence of autonomic nervous system dysfunction on the development of type 2 diabetes: the CARDIA studyMercedes R Carnethon, David R Jacobs, Stephen Sidney, et al.
Diabetes Care|October 29, 2002
Neighborhood characteristics and components of the insulin resistance syndrome in young adults: the coronary artery risk development in young adults (CARDIA) studyAna V Diez Roux, David R Jacobs, Catarina I Kiefe, et al.
Preventive Medicine|April 17, 2007
Passive smoke exposure trends and workplace policy in the Coronary Artery Risk Development in Young Adults (CARDIA) study (1985-2001)Rachel Widome, David R Jacobs, Pamela J Schreiner, et al.
The American Journal of Clinical Nutrition|January 24, 2003
Lipid standardization of serum fat-soluble antioxidant concentrations: the YALTA studyMyron Gross, Xinhua Yu, Peter Hannan, et al.
Atherosclerosis|April 5, 2012
Reconsidering metabolic diseases: the impacts of persistent organic pollutantsJérôme Ruzzin, Duk-Hee Lee, David O Carpenter, et al.
The American Journal of Clinical Nutrition|March 30, 2022
Unraveling disease pathways involving the gut microbiota: the need for deep phenotyping and longitudinal dataKatie A Meyer, Aylin Memili, David R Jacobs, et al.
Pageof 96

Showing results (81-90 of 952) with videos related to

Sort By:
Pageof 96
Clinical Chemistry|May 14, 2005
Serum gamma-glutamyltransferase was differently associated with microalbuminuria by status of hypertension or diabetes: the Coronary Artery Risk Development in Young Adults (CARDIA) StudyDuk-Hee Lee, David R Jacobs, Myron Gross, et al.
Biofactors (Oxford, England)|January 29, 2013
Whole grains, type 2 diabetes, coronary heart disease, and hypertension: links to the aleurone preferred over indigestible fiberStephen Lillioja, Andrew L Neal, Linda Tapsell, et al.
The British Journal of Nutrition|July 8, 2011
The confusion about dietary fatty acids recommendations for CHD preventionDaan Kromhout, Johanna M Geleijnse, Alessandro Menotti, et al.
Diabetes Research and Clinical Practice|August 13, 2014
Instant coffee consumption may be associated with higher risk of metabolic syndrome in Korean adultsHyo-Jin Kim, Seongbeom Cho, David R Jacobs, et al.
Diabetes Care|October 28, 2003
Influence of autonomic nervous system dysfunction on the development of type 2 diabetes: the CARDIA studyMercedes R Carnethon, David R Jacobs, Stephen Sidney, et al.
Diabetes Care|October 29, 2002
Neighborhood characteristics and components of the insulin resistance syndrome in young adults: the coronary artery risk development in young adults (CARDIA) studyAna V Diez Roux, David R Jacobs, Catarina I Kiefe, et al.
Preventive Medicine|April 17, 2007
Passive smoke exposure trends and workplace policy in the Coronary Artery Risk Development in Young Adults (CARDIA) study (1985-2001)Rachel Widome, David R Jacobs, Pamela J Schreiner, et al.
The American Journal of Clinical Nutrition|January 24, 2003
Lipid standardization of serum fat-soluble antioxidant concentrations: the YALTA studyMyron Gross, Xinhua Yu, Peter Hannan, et al.
Atherosclerosis|April 5, 2012
Reconsidering metabolic diseases: the impacts of persistent organic pollutantsJérôme Ruzzin, Duk-Hee Lee, David O Carpenter, et al.
The American Journal of Clinical Nutrition|March 30, 2022
Unraveling disease pathways involving the gut microbiota: the need for deep phenotyping and longitudinal dataKatie A Meyer, Aylin Memili, David R Jacobs, et al.
Pageof 96