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Biochimica Et Biophysica Acta|September 16, 2003
2,5-Anhydro-D-mannitol increases hepatocyte calcium: implications for a hepatic hunger stimulusNancy E Rawson, Hong Ji, Mark I FriedmanPhysiology & Behavior|April 3, 2004
Etomoxir, a fatty acid oxidation inhibitor, increases food intake and reduces hepatic energy status in ratsCharles C Horn, Hong Ji, Mark I FriedmanAmino Acids|June 15, 2014
Is there a relationship between dietary MSG and [corrected] obesity in animals or humans?John T Brosnan, Adam Drewnowski, Mark I FriedmanNature Reviews. Endocrinology|May 16, 2009
Obesity: Guiding the management of pediatric obesityErinn T Rhodes, David S LudwigJAMA Internal Medicine|July 5, 2018
The Carbohydrate-Insulin Model of Obesity: Beyond "Calories In, Calories Out"David S Ludwig, Cara B EbbelingAmerican Journal of Physiology. Gastrointestinal and Liver Physiology|November 7, 2009
Food restriction, refeeding, and gastric fill fail to affect emesis in musk shrewsCharles C Horn, Liz Still, Christiana Fitzgerald, et al.American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|February 8, 2002
Interactions of dietary fat and 2,5-anhydro-D-mannitol on energy metabolism in isolated rat hepatocytesHong Ji, Grazyna Graczyk-Milbrandt, Mary D Osbakken, et al.Plos Medicine|October 17, 2013
Pregnancy weight gain and childhood body weight: a within-family comparisonDavid S Ludwig, Heather L Rouse, Janet CurrieJournal of Interventional Cardiology|October 6, 2006
Off-label use: an industry perspective on expanding use beyond approved indicationsMary E Russell, Mark I Friedman, Stephen R Mascioli, et al.Obesity (Silver Spring, Md.)|September 25, 2007
Hepatic steatosis and increased adiposity in mice consuming rapidly vs. slowly absorbed carbohydrateKelly B Scribner, Dorota B Pawlak, David S LudwigPageof 15