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The Proceedings of the Nutrition Society
|
December 6, 2016
Malnutrition in healthcare settings and the role of gastrostomy feeding
Matthew Kurien, Jake Williams, David S Sanders
Current Opinion in Gastroenterology
|
February 9, 2017
Optimizing the diagnosis of celiac disease
Michelle Shui Yee Lau, David S Sanders
Journal of Gastrointestinal and Liver Diseases : JGLD
|
June 30, 2024
Gluten does not induce gastrointestinal symptoms in healthy volunteers: the British Broadcasting Company Experiment
David S Sanders, Paola Tosi, Nick Trott
Revista Espanola De Enfermedades Digestivas
|
October 31, 2017
Point of care testing for paediatric coeliac disease in the new ESPGHAN era
Michelle Shui Yee Lau, David S Sanders
The Proceedings of the Nutrition Society
|
February 18, 2015
The rise and fall of gluten!
Imran Aziz, Federica Branchi, David S Sanders
Current Opinion in Gastroenterology
|
January 26, 2016
From coeliac disease to noncoeliac gluten sensitivity; should everyone be gluten free?
Imran Aziz, Krit Dwivedi, David S Sanders
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
October 18, 2020
Personalizing Dietary Therapies For Irritable Bowel Syndrome: What Is Gluten's Role?
Anupam Rej, Imran Aziz, David S Sanders
Mayo Clinic Proceedings
|
September 11, 2004
Celiac disease serology and irritable bowel syndrome: does the relationship merit further evaluation?
David S Sanders, Iman A F Azmy
The American Journal of Gastroenterology
|
September 9, 2014
Self-reported gluten sensitivity: an international concept in need of consensus?
Imran Aziz, Marios Hadjivassiliou, David S Sanders
Gut
|
June 22, 2022
Further research needed to determine first-line therapy for IBS in primary care
Anupam Rej, David S Sanders, Imran Aziz
Page
of 42
Search research articles
Search
Showing results (41-50 of 417) with videos related to
Sort By:
Page
of 42
The Proceedings of the Nutrition Society
|
December 6, 2016
Malnutrition in healthcare settings and the role of gastrostomy feeding
Matthew Kurien, Jake Williams, David S Sanders
Current Opinion in Gastroenterology
|
February 9, 2017
Optimizing the diagnosis of celiac disease
Michelle Shui Yee Lau, David S Sanders
Journal of Gastrointestinal and Liver Diseases : JGLD
|
June 30, 2024
Gluten does not induce gastrointestinal symptoms in healthy volunteers: the British Broadcasting Company Experiment
David S Sanders, Paola Tosi, Nick Trott
Revista Espanola De Enfermedades Digestivas
|
October 31, 2017
Point of care testing for paediatric coeliac disease in the new ESPGHAN era
Michelle Shui Yee Lau, David S Sanders
The Proceedings of the Nutrition Society
|
February 18, 2015
The rise and fall of gluten!
Imran Aziz, Federica Branchi, David S Sanders
Current Opinion in Gastroenterology
|
January 26, 2016
From coeliac disease to noncoeliac gluten sensitivity; should everyone be gluten free?
Imran Aziz, Krit Dwivedi, David S Sanders
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
October 18, 2020
Personalizing Dietary Therapies For Irritable Bowel Syndrome: What Is Gluten's Role?
Anupam Rej, Imran Aziz, David S Sanders
Mayo Clinic Proceedings
|
September 11, 2004
Celiac disease serology and irritable bowel syndrome: does the relationship merit further evaluation?
David S Sanders, Iman A F Azmy
The American Journal of Gastroenterology
|
September 9, 2014
Self-reported gluten sensitivity: an international concept in need of consensus?
Imran Aziz, Marios Hadjivassiliou, David S Sanders
Gut
|
June 22, 2022
Further research needed to determine first-line therapy for IBS in primary care
Anupam Rej, David S Sanders, Imran Aziz
Page
of 42