Search research articles
Contact Us
Filters
Showing results (1-10 of 22) with videos related to
Page
of 3
Sort By:
Nutrients
|
November 15, 2018
Gluten-Free Diet and Its 'Cousins' in Irritable Bowel Syndrome
Anupam Rej, David Surendran Sanders
The American Journal of Gastroenterology
|
March 26, 2021
Persisting Villous Atrophy and Adherence in Celiac Disease: What Does the Patient Want? What Should a Clinician Advise?
Anupam Rej, Luca Elli, David Surendran Sanders
Current Opinion in Gastroenterology
|
June 1, 2022
Biomarkers for the diagnosis and monitoring of celiac disease: can you count on me?
Matilde Topa, David Surendran Sanders, Luca Elli
The Proceedings of the Nutrition Society
|
October 17, 2018
Breaking bread!
Anupam Rej, Imran Aziz, David Surendran Sanders
The American Journal of Gastroenterology
|
August 1, 2019
A Gluten-Free Diet: The Express Route to Fructan Reduction
Anupam Rej, Nick Trott, Imran Aziz, et al.
Nutrients
|
June 20, 2019
How Patients with IBS Use Low FODMAP Dietary Information Provided by General Practitioners and Gastroenterologists: A Qualitative Study
Nick Trott, Imran Aziz, Anupam Rej, et al.
Geriatric Orthopaedic Surgery & Rehabilitation
|
April 7, 2018
Is Excess Alcohol Consumption an Unrecognized Factor Contributing to Falls?
Chandrarajan Premal Shah, Susan Horner, David Surendran Sanders, et al.
Translational Gastroenterology and Hepatology
|
February 12, 2026
Artificial intelligence-augmented small bowel capsule endoscopy for coeliac disease: a literature review on accuracy, workflow, and safety
Arkadeep Dhali, Rick Maity, Jyotirmoy Biswas, et al.
Postgraduate Medicine
|
July 31, 2019
Small fiber neuropathy in coeliac disease and gluten sensitivity
Panagiotis Zis, Ptolemaios Georgios Sarrigiannis, Dasappaiah Ganesh Rao, et al.
Frontline Gastroenterology
|
October 19, 2023
Importance of non-technical skills: SACRED in advanced endoscopy
Mohamed G Shiha, Srivathsan Ravindran, Siwan Thomas-Gibson, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 22) with videos related to
Sort By:
Page
of 3
Nutrients
|
November 15, 2018
Gluten-Free Diet and Its 'Cousins' in Irritable Bowel Syndrome
Anupam Rej, David Surendran Sanders
The American Journal of Gastroenterology
|
March 26, 2021
Persisting Villous Atrophy and Adherence in Celiac Disease: What Does the Patient Want? What Should a Clinician Advise?
Anupam Rej, Luca Elli, David Surendran Sanders
Current Opinion in Gastroenterology
|
June 1, 2022
Biomarkers for the diagnosis and monitoring of celiac disease: can you count on me?
Matilde Topa, David Surendran Sanders, Luca Elli
The Proceedings of the Nutrition Society
|
October 17, 2018
Breaking bread!
Anupam Rej, Imran Aziz, David Surendran Sanders
The American Journal of Gastroenterology
|
August 1, 2019
A Gluten-Free Diet: The Express Route to Fructan Reduction
Anupam Rej, Nick Trott, Imran Aziz, et al.
Nutrients
|
June 20, 2019
How Patients with IBS Use Low FODMAP Dietary Information Provided by General Practitioners and Gastroenterologists: A Qualitative Study
Nick Trott, Imran Aziz, Anupam Rej, et al.
Geriatric Orthopaedic Surgery & Rehabilitation
|
April 7, 2018
Is Excess Alcohol Consumption an Unrecognized Factor Contributing to Falls?
Chandrarajan Premal Shah, Susan Horner, David Surendran Sanders, et al.
Translational Gastroenterology and Hepatology
|
February 12, 2026
Artificial intelligence-augmented small bowel capsule endoscopy for coeliac disease: a literature review on accuracy, workflow, and safety
Arkadeep Dhali, Rick Maity, Jyotirmoy Biswas, et al.
Postgraduate Medicine
|
July 31, 2019
Small fiber neuropathy in coeliac disease and gluten sensitivity
Panagiotis Zis, Ptolemaios Georgios Sarrigiannis, Dasappaiah Ganesh Rao, et al.
Frontline Gastroenterology
|
October 19, 2023
Importance of non-technical skills: SACRED in advanced endoscopy
Mohamed G Shiha, Srivathsan Ravindran, Siwan Thomas-Gibson, et al.
Page
of 3