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Health Promotion International|August 17, 2023
Health, wellbeing and nutritional impacts after 2 years of free school meals in New ZealandPippa McKelvie-Sebileau, Boyd Swinburn, Rachael Glassey, et al.International Journal of Environmental Research and Public Health|June 10, 2022
Culture of Healthy Eating and Food Environments, Policies, and Practices in Regional New Zealand SchoolsBrittany Chote, Pippa McKelvie-Sebileau, Boyd Swinburn, et al.Nephrology (Carlton, Vic.)|January 5, 2022
Exploring rural and remote patients' experiences of health services for kidney disease in Aotearoa New Zealand: An in-depth interview studyRachael C Walker, Sandra Hay, Curtis Walker, et al.The New Zealand Medical Journal|December 12, 2024
Cultural safety and the medical profession in Aotearoa New Zealand: a training framework and the pursuit of Māori health equityDavid Tipene-Leach, Shirley Simmonds, Marnie Carter, et al.Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals|March 16, 2025
Towards Regional Food Security and Food System Sustainability: Findings From a Stakeholder Cognitive Mapping StudyAshleigh Kearns-Steed, Rachael Glassey, Renee Railton, et al.International Journal of Environmental Research and Public Health|May 14, 2022
Community Co-Design of Regional Actions for Children's Nutritional Health Combining Indigenous Knowledge and Systems ThinkingPippa McKelvie-Sebileau, David Rees, David Tipene-Leach, et al.Nutrients|October 27, 2022
Systems Mapping of the New Zealand Free and Healthy School Lunch Programme: Perspectives from Lunch ProvidersBrittany Chote, David Rees, Boyd Swinburn, et al.Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals|October 21, 2021
Combining Cognitive Mapping and indigenous knowledge to improve food environments in regional New ZealandPippa McKelvie-Sebileau, David Rees, Boyd Swinburn, et al.JMIR Formative Research|April 9, 2026
Rangatahi Youth-Led Dissemination Campaign for Cocreated Eating and Well-Being Guidelines: Process and Pilot Implementation EvaluationLayla Christison, Renee Railton, Rachael Glassey, et al.The New Zealand Medical Journal|February 18, 2011
SIDS-related knowledge and infant care practices among Maori mothersDavid Tipene-Leach, Lynne Hutchison, Angeline Tangiora, et al.Pageof 5