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Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|May 19, 2007
Lipid mediators in membrane rafts are important determinants of human health and diseaseDavid W L MaBreast Cancer Research : BCR|November 12, 2010
Role of dietary fatty acids in mammary gland development and breast cancerMira MacLennan, David W L MaNutrients|November 21, 2014
The role of n-3 polyunsaturated fatty acids in the prevention and treatment of breast cancerJiajie Liu, David W L MaNutrients|February 25, 2023
Assessing the Highest Level of Evidence from Randomized Controlled Trials in Omega-3 ResearchSandhya Sahye-Pudaruth, David W L MaLipids in Health and Disease|August 12, 2009
Are all n-3 polyunsaturated fatty acids created equal?Breanne M Anderson, David W L MaThe Journal of Nutritional Biochemistry|October 1, 2008
Experimental models and mechanisms underlying the protective effects of n-3 polyunsaturated fatty acids in Alzheimer's diseaseCynthia Boudrault, Richard P Bazinet, David W L MaNutrition and Cancer|May 8, 2003
An enriched mixture of trans-10,cis-12-CLA inhibits linoleic acid metabolism and PGE2 synthesis in MDA-MB-231 cellsDavid W L Ma, Catherine J Field, Michael T ClandininMedical Hypotheses|June 3, 2011
The anticancer effects of Vitamin D and omega-3 PUFAs in combination via cod-liver oil: one plus one may equal more than twoMartin C Dyck, David W L Ma, Kelly Anne MecklingNutrition Research (New York, N.Y.)|April 27, 2010
Conjugated linoleic acid alters caveolae phospholipid fatty acid composition and decreases caveolin-1 expression in MCF-7 breast cancer cellsPedro S P Huot, Baisakhi Sarkar, David W L MaBMC Obesity|December 8, 2018
Mothers' and fathers' media parenting practices associated with young children's screen-time: a cross-sectional studyLisa Tang, Gerarda Darlington, David W L Ma, et al.Pageof 19