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Journal of the International Society of Sports Nutrition|September 28, 2021
The effect of omega-3 fatty acids on a biomarker of head trauma in NCAA football athletes: a multi-site, non-randomized studyJeffery L Heileson, Anthony J Anzalone, Aaron F Carbuhn, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|June 23, 2012
Vaccenic acid in serum triglycerides is associated with markers of insulin resistance in menMichael A Zulyniak, Jessica C Ralston, Amy J Tucker, et al.
The Journal of Nutritional Biochemistry|February 8, 2018
Marine fish oil is more potent than plant-based n-3 polyunsaturated fatty acids in the prevention of mammary tumorsJiajie Liu, Salma A Abdelmagid, Christopher J Pinelli, et al.
Cancer Research|February 12, 2005
Folate transport gene inactivation in mice increases sensitivity to colon carcinogenesisDavid W L Ma, Richard H Finnell, Laurie A Davidson, et al.
Nutrients|February 27, 2026
Lifelong n-3 PUFA Consumption Reduces HER2+ Mammary Tumour Growth and Alters Immune Markers Compared to Safflower- or Corn Oil-Based Sources of n-6 PUFARahbika Ashraf, Connor D C Buchanan, Lyn M Hillyer, et al.
Elife|May 6, 2026
HER2-driven mammary tumorigenesis enhances bioenergetics despite reductions in mitochondrial contentSara M Frangos, Henver S Brunetta, Dongdong Wang, et al.
Canadian Journal of Public Health = Revue Canadienne De Sante Publique|July 8, 2018
Guelph Family Health Study: pilot study of a home-based obesity prevention interventionJess Haines, Sabrina Douglas, Julia A Mirotta, et al.
Cell Metabolism|March 7, 2020
Causal Link between n-3 Polyunsaturated Fatty Acid Deficiency and Motivation DeficitsFabien Ducrocq, Roman Walle, Andrea Contini, et al.
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