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Health Affairs (Project Hope)|March 3, 2010
Agricultural policy and childhood obesity: a food systems and public health commentaryDavid WallingaJournal of Hunger & Environmental Nutrition|November 23, 2012
Today's Food System: How Healthy Is It?David WallingaAmerican Journal of Public Health|September 29, 2004
Addressing externalities from swine production to reduce public health and environmental impactsDavid Osterberg, David WallingaEnvironmental Health Perspectives|July 9, 2005
Vinyl chloride: a case study of data suppression and misrepresentationJennifer Beth Sass, Barry Castleman, David WallingaJournal of Hunger & Environmental Nutrition|November 13, 2012
Research and Action Priorities for Linking Public Health, Food Systems, and Sustainable Agriculture: Recommendations from the Airlie ConferenceMary Story, Michael W Hamm, David WallingaJournal of Hunger & Environmental Nutrition|November 13, 2012
Food Systems and Public Health: Linkages to Achieve Healthier Diets and Healthier CommunitiesMary Story, Michael W Hamm, David WallingaHealth Affairs (Project Hope)|November 4, 2015
A Food Systems Approach To Healthy Food And Agriculture PolicyRoni A Neff, Kathleen Merrigan, David WallingaJournal of Developmental and Behavioral Pediatrics : JDBP|March 5, 2002
In harm's way: toxic threats to child developmentJill Stein, Ted Schettler, David Wallinga, et al.Health Affairs (Project Hope)|May 11, 2011
Reproductive health and the industrialized food system: a point of intervention for health policyPatrice Sutton, David Wallinga, Joanne Perron, et al.Pageof 2