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Plant Disease|July 16, 2019
Rapid Detection of Monilinia fructicola and Monilinia laxa on Peach and Nectarine using Loop-Mediated Isothermal AmplificationSara Franco Ortega, Maria Del Pilar Bustos López, Luca Nari, et al.
Archives of Microbiology|June 9, 2014
Candida pruni sp. nov. is a new yeast species with antagonistic potential against brown rot of peachesDian-peng Zhang, Cai-ge Lu, Tao-tao Zhang, et al.
BMC Genomics|January 6, 2016
Genome sequencing and secondary metabolism of the postharvest pathogen Penicillium griseofulvumHouda Banani, Marina Marcet-Houben, Ana-Rosa Ballester, et al.
International Journal of Food Microbiology|May 23, 2017
Efficacy of Bacillus subtilis and Bacillus amyloliquefaciens in the control of Aspergillus parasiticus growth and aflatoxins production on pistachioFatemeh Siahmoshteh, Ilenia Siciliano, Houda Banani, et al.
Recenti Progressi in Medicina|May 17, 2006
[Illness perception questionnaire (IPQ-r): an useful paradigm in chronic disease]Guglielmo M Trovato, Daniela Catalano, Giuseppe Fabio Martines, et al.
Journal of Food Protection|March 30, 2020
Effect of Drying Temperatures and Exposure Times on Aspergillus flavus Growth and Aflatoxin Production on Artificially Inoculated HazelnutsSilvia Valente, Giovanna Roberta Meloni, Simona Prencipe, et al.
Microbiologyopen|January 15, 2026
Climatic Variables and Virulence May Contribute to the Population Dynamics of Pyricularia oryzae at Local ScaleSimone Bosco, Fabiano Sillo, Paola Ruffa, et al.
Plos One|September 17, 2016
Characterization of Citrus-Associated Alternaria Species in Mediterranean AreasFrancesca Garganese, Leonardo Schena, Ilenia Siciliano, et al.
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