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Journal of Animal Science|May 25, 2020
Effects of medium chain fatty acids as a mitigation or prevention strategy against porcine epidemic diarrhea virus in swine feedAnnie B Lerner, Roger A Cochrane, Jordan T Gebhardt, et al.Journal of Animal Science|April 6, 2017
Effect of pelleting on survival of porcine epidemic diarrhea virus-contaminated feedR A Cochrane, L L Schumacher, S S Dritz, et al.Journal of Animal Science|June 21, 2022
Differences in carcass chilling rate underlie differences in sensory traits of pork chops from pigs with heavier carcass weightsHannah E Price, Kayla E Barkley, Annie B Lerner, et al.Translational Animal Science|July 25, 2020
Effects of space allowance and marketing strategy on growth performance of pigs raised to 165 kgAnnie B Lerner, Emily A Rice, Mike D Tokach, et al.Pageof 33