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Journal of Animal Science|September 1, 2009
Effects of irradiation of feed ingredients added to meal or pelleted diets on growth performance of weanling pigsC N Groesbeck, J M Derouchey, M D Tokach, et al.Journal of Animal Science|September 29, 2009
Determining the effect of lysine:calorie ratio on growth performance of ten- to twenty-kilogram of body weight nursery pigs of two different genotypesJ D Schneider, M D Tokach, S S Dritz, et al.Translational Animal Science|July 25, 2020
Effects of space allocation on finishing pig growth performance and carcass characteristicsL L Thomas, R D Goodband, J C Woodworth, et al.Translational Animal Science|July 25, 2020
Branched-chain amino acid interactions in growing pig dietsHenrique S Cemin, Mike D Tokach, Jason C Woodworth, et al.Translational Animal Science|July 25, 2020
Effects of soybean meal level on growth performance of 11- to 25-kg nursery pigsHenrique S Cemin, Mike D Tokach, Steve S Dritz, et al.Journal of Animal Science|December 3, 2019
Phase-feeding strategies based on lysine specifications for grow-finish pigs1Mariana B Menegat, Steve S Dritz, Mike D Tokach, et al.Journal of Animal Science|September 28, 2004
The effects of poultry meal source and ash level on nursery pig performanceT P Keegan, J M DeRouchey, J L Nelssen, et al.Journal of Animal Science|July 30, 2014
The effects of feeder design and dietary dried distillers' grains with solubles on the performance and carcass characteristics of finishing pigsJ R Bergstrom, J L Nelssen, M D Tokach, et al.Animals : an Open Access Journal From MDPI|January 21, 2023
Effects of Various Feed Additives on Finishing Pig Growth Performance and Carcass Characteristics: A ReviewZhong-Xing Rao, Mike D Tokach, Jason C Woodworth, et al.Journal of Animal Science|November 29, 2022
Evaluation of supplemental fat sources and pre-farrow essential fatty acid intake on lactating sow performance and essential fatty acid composition of colostrum, milk, and adipose tissueJulia P Holen, Jason C Woodworth, Mike D Tokach, et al.Pageof 33