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Debao Wang

Showing results (41-50 of 79) with videos related to

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International Journal of Biological Macromolecules|August 25, 2020
Preparation and antibacterial properties of ε-polylysine-containing gelatin/chitosan nanofiber filmsFang Liu, Yini Liu, Zhilan Sun, et al.
Foods (Basel, Switzerland)|July 2, 2021
Fabrication and Characterization of Gelatin/Zein Nanofiber Films Loading Perillaldehyde for the Preservation of Chilled ChickenDebao Wang, Yini Liu, Jinyue Sun, et al.
Journal of Colloid and Interface Science|May 13, 2022
Graphene oxide coupled high-index facets CdZnS with rich sulfur vacancies for synergistic boosting visible-light-catalytic hydrogen evolution in natural seawater: Experimental and DFT studyShuhua Lv, Dongzheng Liu, Yuanyuan Sun, et al.
ACS Applied Materials & Interfaces|November 7, 2019
Fabricating Amorphous g-C<sub>3</sub>N<sub>4</sub>/ZrO<sub>2</sub> Photocatalysts by One-Step Pyrolysis for Solar-Driven Ambient Ammonia SynthesisHongyu Mou, Jinfang Wang, Dongkun Yu, et al.
Food Science of Animal Resources|September 9, 2024
Impact of Packaging Methods Coupled with High Barrier Packaging Loaded with TiO<sub>2</sub> on the Preservation of Chilled PorkXiaoyu Chai, Dequan Zhang, Yuqian Xu, et al.
Journal of the Science of Food and Agriculture|August 9, 2020
Rumen bacteria and meat fatty acid composition of Sunit sheep reared under different feeding regimens in ChinaBohui Wang, Yulong Luo, Yu Wang, et al.
Dalton Transactions (Cambridge, England : 2003)|October 4, 2018
Pyrite FeS<sub>2</sub>/C nanoparticles as an efficient bi-functional catalyst for overall water splittingZhongcheng Li, Mengmin Xiao, Ying Zhou, et al.
Nanoscale|July 11, 2018
A multi-shelled CoP nanosphere modified separator for highly efficient Li-S batteriesXiaoxia Chen, Xuyang Ding, Chunsheng Wang, et al.
Food Chemistry|November 28, 2021
Physicochemical characteristics of ginger essential oil nanoemulsion encapsulated by zein/NaCas and antimicrobial control on chilled chickenMinmin Tang, Fang Liu, Qian Wang, et al.
RSC Advances|October 6, 2022
Dual-mode sensor based on the synergy of magnetic separation and functionalized probes for the ultrasensitive detection of <i>Clostridium perfringens</i>Wenzhuo Wang, Wei Yuan, Debao Wang, et al.
Pageof 8

Showing results (41-50 of 79) with videos related to

Sort By:
Pageof 8
International Journal of Biological Macromolecules|August 25, 2020
Preparation and antibacterial properties of ε-polylysine-containing gelatin/chitosan nanofiber filmsFang Liu, Yini Liu, Zhilan Sun, et al.
Foods (Basel, Switzerland)|July 2, 2021
Fabrication and Characterization of Gelatin/Zein Nanofiber Films Loading Perillaldehyde for the Preservation of Chilled ChickenDebao Wang, Yini Liu, Jinyue Sun, et al.
Journal of Colloid and Interface Science|May 13, 2022
Graphene oxide coupled high-index facets CdZnS with rich sulfur vacancies for synergistic boosting visible-light-catalytic hydrogen evolution in natural seawater: Experimental and DFT studyShuhua Lv, Dongzheng Liu, Yuanyuan Sun, et al.
ACS Applied Materials & Interfaces|November 7, 2019
Fabricating Amorphous g-C<sub>3</sub>N<sub>4</sub>/ZrO<sub>2</sub> Photocatalysts by One-Step Pyrolysis for Solar-Driven Ambient Ammonia SynthesisHongyu Mou, Jinfang Wang, Dongkun Yu, et al.
Food Science of Animal Resources|September 9, 2024
Impact of Packaging Methods Coupled with High Barrier Packaging Loaded with TiO<sub>2</sub> on the Preservation of Chilled PorkXiaoyu Chai, Dequan Zhang, Yuqian Xu, et al.
Journal of the Science of Food and Agriculture|August 9, 2020
Rumen bacteria and meat fatty acid composition of Sunit sheep reared under different feeding regimens in ChinaBohui Wang, Yulong Luo, Yu Wang, et al.
Dalton Transactions (Cambridge, England : 2003)|October 4, 2018
Pyrite FeS<sub>2</sub>/C nanoparticles as an efficient bi-functional catalyst for overall water splittingZhongcheng Li, Mengmin Xiao, Ying Zhou, et al.
Nanoscale|July 11, 2018
A multi-shelled CoP nanosphere modified separator for highly efficient Li-S batteriesXiaoxia Chen, Xuyang Ding, Chunsheng Wang, et al.
Food Chemistry|November 28, 2021
Physicochemical characteristics of ginger essential oil nanoemulsion encapsulated by zein/NaCas and antimicrobial control on chilled chickenMinmin Tang, Fang Liu, Qian Wang, et al.
RSC Advances|October 6, 2022
Dual-mode sensor based on the synergy of magnetic separation and functionalized probes for the ultrasensitive detection of <i>Clostridium perfringens</i>Wenzhuo Wang, Wei Yuan, Debao Wang, et al.
Pageof 8