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Declan Bolton

Showing results (111-120 of 151) with videos related to

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EFSA Journal. European Food Safety Authority|January 12, 2024
Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 19: Suitability of taxonomic units notified to EFSA until September 2023, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|July 14, 2021
Update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA 14: suitability of taxonomic units notified to EFSA until March 2021, Kostas Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|August 8, 2020
<i>Listeria monocytogenes</i> contamination of ready-to-eat foods and the risk for human health in the EU, Antonia Ricci, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA 11: suitability of taxonomic units notified to EFSA until September 2019, Kostas Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Scientific Opinion on the update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA (2017-2019), Kostas Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|December 11, 2020
Evaluation of public and animal health risks in case of a delayed post-mortem inspection in ungulates, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|October 28, 2022
Transmission of antimicrobial resistance (AMR) during animal transport, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|March 14, 2022
The efficacy and safety of high-pressure processing of food, Konstantinos Koutsoumanis, Avelino Alvarez-Ordóñez, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Hazard analysis approaches for certain small retail establishments in view of the application of their food safety management systems, Antonia Ricci, Marianne Chemaly, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Evaluation of the safety and efficacy of the organic acids lactic and acetic acids to reduce microbiological surface contamination on pork carcasses and pork cuts, Vittorio Silano, José Manuel Barat Baviera, et al.
Pageof 16

Showing results (111-120 of 151) with videos related to

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Pageof 16
EFSA Journal. European Food Safety Authority|January 12, 2024
Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 19: Suitability of taxonomic units notified to EFSA until September 2023, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|July 14, 2021
Update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA 14: suitability of taxonomic units notified to EFSA until March 2021, Kostas Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|August 8, 2020
<i>Listeria monocytogenes</i> contamination of ready-to-eat foods and the risk for human health in the EU, Antonia Ricci, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA 11: suitability of taxonomic units notified to EFSA until September 2019, Kostas Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Scientific Opinion on the update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA (2017-2019), Kostas Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|December 11, 2020
Evaluation of public and animal health risks in case of a delayed post-mortem inspection in ungulates, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|October 28, 2022
Transmission of antimicrobial resistance (AMR) during animal transport, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|March 14, 2022
The efficacy and safety of high-pressure processing of food, Konstantinos Koutsoumanis, Avelino Alvarez-Ordóñez, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Hazard analysis approaches for certain small retail establishments in view of the application of their food safety management systems, Antonia Ricci, Marianne Chemaly, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Evaluation of the safety and efficacy of the organic acids lactic and acetic acids to reduce microbiological surface contamination on pork carcasses and pork cuts, Vittorio Silano, José Manuel Barat Baviera, et al.
Pageof 16