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EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 13: <i>Diaminopyrimidines: trimethoprim</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 6: <i>Macrolides: tilmicosin, tylosin and tylvalosin</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 7: <i>Amphenicols: florfenicol and thiamphenicol</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 9: <i>Polymyxins: colistin</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 12: <i>Tetracyclines: tetracycline, chlortetracycline, oxytetracycline, and doxycycline</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 4: <i>β-Lactams: amoxicillin and penicillin V</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 10: <i>Quinolones: flumequine and oxolinic acid</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 1: <i>Methodology, general data gaps and uncertainties</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 5: <i>Lincosamides: lincomycin</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 2: <i>Aminoglycosides/aminocyclitols: apramycin, paromomycin, neomycin and spectinomycin</i>
, Ana Allende, Konstantinos Koutsoumanis, et al.
Page
of 16
Search research articles
Search
Showing results (141-150 of 151) with videos related to
Sort By:
Page
of 16
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 13: <i>Diaminopyrimidines: trimethoprim</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 6: <i>Macrolides: tilmicosin, tylosin and tylvalosin</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 7: <i>Amphenicols: florfenicol and thiamphenicol</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 9: <i>Polymyxins: colistin</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 12: <i>Tetracyclines: tetracycline, chlortetracycline, oxytetracycline, and doxycycline</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 4: <i>β-Lactams: amoxicillin and penicillin V</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 10: <i>Quinolones: flumequine and oxolinic acid</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 1: <i>Methodology, general data gaps and uncertainties</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 5: <i>Lincosamides: lincomycin</i>
, Konstantinos Koutsoumanis, Ana Allende, et al.
EFSA Journal. European Food Safety Authority
|
November 3, 2021
Maximum levels of cross-contamination for 24 antimicrobial active substances in non-target feed. Part 2: <i>Aminoglycosides/aminocyclitols: apramycin, paromomycin, neomycin and spectinomycin</i>
, Ana Allende, Konstantinos Koutsoumanis, et al.
Page
of 16