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Delphine M Pott

Showing results (11-20 of 17) with videos related to

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Scientific Reports|September 28, 2018
Genetic diversity of strawberry germplasm using metabolomic biomarkersJosé G Vallarino, Francisco de Abreu E Lima, Carmen Soria, et al.
Metabolites|August 26, 2021
Exploring Genotype-by-Environment Interactions of Chemical Composition of Raspberry by Using a Metabolomics ApproachSara Durán-Soria, Delphine M Pott, Frank Will, et al.
Metabolites|July 2, 2021
Primary Metabolite Profile Changes in <i>Coffea</i> spp. Promoted by Single and Combined Exposure to Drought and Elevated CO<sub>2</sub> ConcentrationAna M Rodrigues, Tiago Jorge, Sonia Osorio, et al.
Horticulture Research|January 4, 2019
Identification of quantitative trait loci and candidate genes for primary metabolite content in strawberry fruitJosé G Vallarino, Delphine M Pott, Eduardo Cruz-Rus, et al.
Food Chemistry|February 3, 2026
Cultivar-by-environment interactions shape strawberry fruit quality: A multi-omics approach across European climatesPatricia Pacheco-Ruiz, Elisa Senger, Delphine M Pott, et al.
Food Chemistry|October 28, 2022
Dissecting the impact of environment, season and genotype on blackcurrant fruit quality traitsDelphine M Pott, Sara Durán-Soria, J William Allwood, et al.
Plant Biotechnology Journal|September 19, 2019
Characterizing the involvement of FaMADS9 in the regulation of strawberry fruit receptacle developmentJosé G Vallarino, Catharina Merchante, José F Sánchez-Sevilla, et al.
Pageof 2

Showing results (11-20 of 17) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 17 results.
Scientific Reports|September 28, 2018
Genetic diversity of strawberry germplasm using metabolomic biomarkersJosé G Vallarino, Francisco de Abreu E Lima, Carmen Soria, et al.
Metabolites|August 26, 2021
Exploring Genotype-by-Environment Interactions of Chemical Composition of Raspberry by Using a Metabolomics ApproachSara Durán-Soria, Delphine M Pott, Frank Will, et al.
Metabolites|July 2, 2021
Primary Metabolite Profile Changes in <i>Coffea</i> spp. Promoted by Single and Combined Exposure to Drought and Elevated CO<sub>2</sub> ConcentrationAna M Rodrigues, Tiago Jorge, Sonia Osorio, et al.
Horticulture Research|January 4, 2019
Identification of quantitative trait loci and candidate genes for primary metabolite content in strawberry fruitJosé G Vallarino, Delphine M Pott, Eduardo Cruz-Rus, et al.
Food Chemistry|February 3, 2026
Cultivar-by-environment interactions shape strawberry fruit quality: A multi-omics approach across European climatesPatricia Pacheco-Ruiz, Elisa Senger, Delphine M Pott, et al.
Food Chemistry|October 28, 2022
Dissecting the impact of environment, season and genotype on blackcurrant fruit quality traitsDelphine M Pott, Sara Durán-Soria, J William Allwood, et al.
Plant Biotechnology Journal|September 19, 2019
Characterizing the involvement of FaMADS9 in the regulation of strawberry fruit receptacle developmentJosé G Vallarino, Catharina Merchante, José F Sánchez-Sevilla, et al.
Pageof 2