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Natural Product Research
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October 7, 2003
Substituent effects in the BF3-mediated acylation of phenols with cinnamic acids
Jean-Baptiste Daskiewicz, Denis Barron
Journal of Agricultural and Food Chemistry
|
February 7, 2020
Journey in the Polyphenol Research World with Ragai Ibrahim
Denis Barron, Pierre Laflamme, Vincenzo De Luca
Journal of Agricultural and Food Chemistry
|
August 6, 2009
Efficient synthesis of flavanone glucuronides
Ahcene Boumendjel, Madeleine Blanc, Gary Williamson, et al.
Organic & Biomolecular Chemistry
|
March 11, 2008
A novel efficient and versatile route to the synthesis of 5-O-feruloylquinic acids
Candice Menozzi Smarrito, Caroline Munari, Fabien Robert, et al.
Medicinal Research Reviews
|
September 5, 2002
Recent advances in the discovery of flavonoids and analogs with high-affinity binding to P-glycoprotein responsible for cancer cell multidrug resistance
Ahcène Boumendjel, Attilio Di Pietro, Charles Dumontet, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
April 13, 2011
Characterization of hydroxycinnamic acid glucuronide and sulfate conjugates by HPLC-DAD-MS(2): enhancing chromatographic quantification and application in Caco-2 cell metabolism
Tracy Farrell, Laure Poquet, Fabiola Dionisi, et al.
Molecular Nutrition & Food Research
|
May 20, 2017
Role of sulfotransferases in resveratrol metabolism in human adipocytes
Nele Gheldof, Sofia Moco, Christian Chabert, et al.
Archives of Biochemistry and Biophysics
|
March 2, 2010
Procyanidin B2 catabolism by human fecal microflora: partial characterization of 'dimeric' intermediates
Stavroula Stoupi, Gary Williamson, J Warren Drynan, et al.
Molecular Nutrition & Food Research
|
November 28, 2009
A comparison of the in vitro biotransformation of (-)-epicatechin and procyanidin B2 by human faecal microbiota
Stavroula Stoupi, Gary Williamson, J Warren Drynan, et al.
Journal of Agricultural and Food Chemistry
|
February 2, 2010
Catechin glucosides: occurrence, synthesis, and stability
Thomas Raab, Denis Barron, Francia Arce Vera, et al.
Page
of 6
Search research articles
Search
Showing results (1-10 of 56) with videos related to
Sort By:
Page
of 6
Natural Product Research
|
October 7, 2003
Substituent effects in the BF3-mediated acylation of phenols with cinnamic acids
Jean-Baptiste Daskiewicz, Denis Barron
Journal of Agricultural and Food Chemistry
|
February 7, 2020
Journey in the Polyphenol Research World with Ragai Ibrahim
Denis Barron, Pierre Laflamme, Vincenzo De Luca
Journal of Agricultural and Food Chemistry
|
August 6, 2009
Efficient synthesis of flavanone glucuronides
Ahcene Boumendjel, Madeleine Blanc, Gary Williamson, et al.
Organic & Biomolecular Chemistry
|
March 11, 2008
A novel efficient and versatile route to the synthesis of 5-O-feruloylquinic acids
Candice Menozzi Smarrito, Caroline Munari, Fabien Robert, et al.
Medicinal Research Reviews
|
September 5, 2002
Recent advances in the discovery of flavonoids and analogs with high-affinity binding to P-glycoprotein responsible for cancer cell multidrug resistance
Ahcène Boumendjel, Attilio Di Pietro, Charles Dumontet, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
April 13, 2011
Characterization of hydroxycinnamic acid glucuronide and sulfate conjugates by HPLC-DAD-MS(2): enhancing chromatographic quantification and application in Caco-2 cell metabolism
Tracy Farrell, Laure Poquet, Fabiola Dionisi, et al.
Molecular Nutrition & Food Research
|
May 20, 2017
Role of sulfotransferases in resveratrol metabolism in human adipocytes
Nele Gheldof, Sofia Moco, Christian Chabert, et al.
Archives of Biochemistry and Biophysics
|
March 2, 2010
Procyanidin B2 catabolism by human fecal microflora: partial characterization of 'dimeric' intermediates
Stavroula Stoupi, Gary Williamson, J Warren Drynan, et al.
Molecular Nutrition & Food Research
|
November 28, 2009
A comparison of the in vitro biotransformation of (-)-epicatechin and procyanidin B2 by human faecal microbiota
Stavroula Stoupi, Gary Williamson, J Warren Drynan, et al.
Journal of Agricultural and Food Chemistry
|
February 2, 2010
Catechin glucosides: occurrence, synthesis, and stability
Thomas Raab, Denis Barron, Francia Arce Vera, et al.
Page
of 6