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Journal of Colloid and Interface Science|April 28, 2024
Influence of pH and lipid membrane on the liquid-liquid phase separation of wheat γ-gliadin in aqueous conditionsRémy Cochereau, Hugo Voisin, Véronique Solé-Jamault, et al.Journal of Colloid and Interface Science|June 3, 2026
Complexation of alginate with linear and branched polyethyleneimineAsna Vakeri, Antoine Bouchoux, Adeline Boire, et al.Plant Physiology|May 6, 2010
Binding properties of the N-acetylglucosamine and high-mannose N-glycan PP2-A1 phloem lectin in ArabidopsisJulie Beneteau, Denis Renard, Laurent Marché, et al.Annual Review of Food Science and Technology|January 12, 2019
Soft-Matter Approaches for Controlling Food Protein Interactions and AssemblyAdeline Boire, Denis Renard, Antoine Bouchoux, et al.International Journal of Molecular Sciences|July 5, 2018
Application of Millifluidics to Encapsulate and Support Viable Human Mesenchymal Stem Cells in a Polysaccharide HydrogelFabien Nativel, Denis Renard, Fahd Hached, et al.Journal of Materials Chemistry. B|April 9, 2020
Silica nanofibers as a new drug delivery system: a study of the protein-silica interactionsNina Henry, Johann Clouet, Catherine Le Visage, et al.Materials Today. Bio|March 10, 2023
Micromolding-based encapsulation of mesenchymal stromal cells in alginate for intraarticular injection in osteoarthritisFabien Nativel, Audrey Smith, Jeremy Boulestreau, et al.Pageof 4