Showing results (301-310 of 468) with videos related to

Sort By:
Pageof 47
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|February 28, 2012
Protein-restricted diets plus keto/amino acids--a valid therapeutic approach for chronic kidney disease patientsMichel Aparicio, Vincenzo Bellizzi, Philippe Chauveau, et al.
Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association|September 11, 2010
Endorsement of the Kidney Disease Improving Global Outcomes (KDIGO) Chronic Kidney Disease-Mineral and Bone Disorder (CKD-MBD) Guidelines: a European Renal Best Practice (ERBP) commentary statementDavid J A Goldsmith, Adrian Covic, Denis Fouque, et al.
Frontiers in Nutrition|April 18, 2022
Probiotic Intake and Inflammation in Patients With Chronic Kidney Disease: An Analysis of the CKD-REIN CohortSandra Wagner, Thomas Merkling, Marie Metzger, et al.
Nephrologie & Therapeutique|March 1, 2011
[Secondary hyperparathyroidism and anemia. Effects of a calcimimetic on the control of anemia in chronic hemodialysed patients. Pilot Study]Ignace Mpio, Nourredine Boumendjel, Husseyin Karaaslan, et al.
Bone|June 3, 2020
Quantitative histomorphometric analysis of halved iliac crest bone biopsies yield comparable ROD diagnosis as full 7.5mm wide samplesEtienne Novel-Catin, Solenne Pelletier, Denis Fouque, et al.
Biological Trace Element Research|February 8, 2014
Brazil nut (Bertholletia excelsa, H.B.K.) improves oxidative stress and inflammation biomarkers in hemodialysis patientsMilena Barcza Stockler-Pinto, Denise Mafra, Cristiane Moraes, et al.
Clinical Nutrition (Edinburgh, Scotland)|July 29, 2020
The sweet side of dark chocolate for chronic kidney disease patientsSusane Fanton, Ludmila F M F Cardozo, Emilie Combet, et al.
Kidney International|February 21, 2013
White adipose tissue overproduces the lipid-mobilizing factor zinc α2-glycoprotein in chronic kidney diseaseCaroline C Pelletier, Laetitia Koppe, Marine L Croze, et al.
Food & Function|November 24, 2018
Could resistant starch supplementation improve inflammatory and oxidative stress biomarkers and uremic toxins levels in hemodialysis patients? A pilot randomized controlled trialMarta Esgalhado, Julie A Kemp, Renata Azevedo, et al.
Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association|January 30, 2009
Alpha-tocopherol supplementation decreases electronegative low-density lipoprotein concentration [LDL(-)] in haemodialysis patientsDenise Mafra, Felipe Rizzetto Santos, Julie Calixto Lobo, et al.
Pageof 47