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Clinical Kidney Journal|July 5, 2021
Real-world safety and effectiveness of sucroferric oxyhydroxide for treatment of hyperphosphataemia in dialysis patients: a prospective observational studyMarc G Vervloet, Ioannis N Boletis, Angel L M de Francisco, et al.
Clinical Journal of the American Society of Nephrology : CJASN|October 28, 2022
Five-Year Symptom Trajectories in Nondialysis-Dependent CKD PatientsMoustapha Faye, Karine Legrand, Lisa Le Gall, et al.
Pharmaceuticals (Basel, Switzerland)|October 26, 2024
Protective Effects of Annona Atemoya Extracts on Inflammation, Oxidative Stress, and Renal Function in Cadmium-Induced Nephrotoxicity in Wistar RatsAlexandre Coelho Serquiz, Joana de Angelis da Costa Barros Gomes, Naisandra Bezerra da Silva Farias, et al.
Clinical Journal of the American Society of Nephrology : CJASN|December 4, 2012
Acute renal infarction: a case seriesMarie Bourgault, Philippe Grimbert, Catherine Verret, et al.
Clinical Nutrition (Edinburgh, Scotland)|November 29, 2016
Towards a multidisciplinary approach to understand and manage obesity and related diseasesStephan C Bischoff, Yves Boirie, Tommy Cederholm, et al.
American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation|August 25, 2020
KDOQI Clinical Practice Guideline for Nutrition in CKD: 2020 UpdateT Alp Ikizler, Jerrilynn D Burrowes, Laura D Byham-Gray, et al.
Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association|November 9, 2025
A longitudinal analysis of haemoglobin levels and major cardiovascular eventsLisa Le Gall, Natalia Alencar de Pinho, Jérôme Harambat, et al.
BMJ Mental Health|June 24, 2026
Depressive symptoms in chronic kidney disease: the hidden role of uremic toxinsHélène Levassort, Sophie Liabeuf, Julie Boucquemont, et al.
Clinical Nutrition ESPEN|January 14, 2024
Can curcumin supplementation break the vicious cycle of inflammation, oxidative stress, and uremia in patients undergoing peritoneal dialysis?Drielly C M V Reis, Livia Alvarenga, Ludmila F M F Cardozo, et al.
Clinical Nutrition ESPEN|January 22, 2022
Effect of cranberry supplementation on toxins produced by the gut microbiota in chronic kidney disease patients: A pilot randomized placebo-controlled trialKarla Thaís Resende Teixeira, Laís de Souza Gouveia Moreira, Natalia Alvarenga Borges, et al.
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