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Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|October 1, 2022
Planetary Health, Nutrition, and Chronic Kidney Disease: Connecting the Dots for a Sustainable FutureCarla Maria Avesani, Ludmila F M F Cardozo, Angela Yee-Moon Wang, et al.Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|August 16, 2016
Effects of Resveratrol Supplementation in Nrf2 and NF-κB Expressions in Nondialyzed Chronic Kidney Disease Patients: A Randomized, Double-Blind, Placebo-Controlled, Crossover Clinical TrialJuliana F Saldanha, Viviane O Leal, Felipe Rizzetto, et al.Complementary Therapies in Clinical Practice|September 24, 2022
Bicycle ergometer exercise during hemodialysis and its impact on quality of life, aerobic fitness and dialysis adequacy: A pilot studyJessyca S Brito, Drielly Reis, Greicielle Silva, et al.Nutricion Hospitalaria|January 25, 2015
Fructose intake: is there an association with uric acid levels in nondialysis-dependent chronic kidney disease patients?Fernanda Oliveira Vieira, Viviane de Oliveira Leal, Milena Barcza Stockler-Pinto, et al.Jornal Brasileiro De Nefrologia|June 1, 2026
Intestinal microbiota profile and inflammation in patients undergoing hemodialysis: a comparison between the Southern and Southeastern regions of BrazilBruna R Paiva, Júnia Schultz, Fluvio Modolon, et al.European Cytokine Network|May 5, 2026
Propolis as a potential modulator of aryl hydrocarbon receptor signaling in inflammationNatália Alvarenga Borges, Larissa Manhães, Ludmilla Dias de Santana E Santana, et al.Nutrition (Burbank, Los Angeles County, Calif.)|January 8, 2021
To bee or not to bee? The bee extract propolis as a bioactive compound in the burden of lifestyle diseasesLivia Alvarenga, Ludmila F M F Cardozo, Natália A Borges, et al.International Urology and Nephrology|June 20, 2018
The value of the Brazilian açai fruit as a therapeutic nutritional strategy for chronic kidney disease patientsIsabelle C V S Martins, Natália A Borges, Peter Stenvinkel, et al.Journal of Nutrition and Metabolism|January 22, 2025
Effects of Tocotrienol on Cardiovascular Risk Markers in Patients With Chronic Kidney Disease: A Randomized Controlled TrialLiana Trugilho, Lívia Alvarenga, Ludmila Cardozo, et al.The EPMA Journal|August 22, 2023
Royal jelly: a predictive, preventive and personalised strategy for novel treatment options in non-communicable diseasesBeatriz G Baptista, Ligia S Lima, Marcia Ribeiro, et al.Pageof 21