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Derek R Dee

Showing results (11-20 of 25) with videos related to

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Plos One|July 2, 2014
Conserved prosegment residues stabilize a late-stage folding transition state of pepsin independently of ground statesDerek R Dee, Yasumi Horimoto, Rickey Y Yada
Proteins|February 22, 2023
Reframing prosegment-dependent folding and limits on natural protein folding landscapes from an evolutionary perspectiveAndrew D Sanders, Derek R Dee, Rickey Y Yada
Biochimica Et Biophysica Acta|September 1, 2009
Recombinant prosegment peptide acts as a folding catalyst and inhibitor of native pepsinDerek R Dee, Shaun Filonowicz, Yasumi Horimoto, et al.
The Journal of Biological Chemistry|November 23, 2013
Understanding the mechanism of prosegment-catalyzed folding by solution NMR spectroscopyShenlin Wang, Yasumi Horimoto, Derek R Dee, et al.
Carbohydrate Polymers|June 13, 2018
Influence of nano-fibrillated cellulose (NFC) on starch digestion and glucose absorptionLingling Liu, William L Kerr, Fanbin Kong, et al.
Phytochemistry|January 19, 2010
Structure-function characterization of the recombinant aspartic proteinase A1 from Arabidopsis thalianaMiguel A Mazorra-Manzano, Takuji Tanaka, Derek R Dee, et al.
Food Chemistry|March 28, 2024
Fibrillization of lentil proteins is impacted by the protein extraction conditions and co-extracted phenolicsLanfang Shi, Joana Pico, Sara Zamani, et al.
Comprehensive Reviews in Food Science and Food Safety|December 22, 2022
Precision cellular agriculture: The future role of recombinantly expressed protein as foodJohn H Dupuis, Lennie K Y Cheung, Lenore Newman, et al.
Proceedings of the National Academy of Sciences of the United States of America|June 26, 2015
Protein misfolding occurs by slow diffusion across multiple barriers in a rough energy landscapeHao Yu, Derek R Dee, Xia Liu, et al.
Science (New York, N.Y.)|April 29, 2016
Direct observation of transition paths during the folding of proteins and nucleic acidsKrishna Neupane, Daniel A N Foster, Derek R Dee, et al.
Pageof 3

Showing results (11-20 of 25) with videos related to

Sort By:
Pageof 3
Plos One|July 2, 2014
Conserved prosegment residues stabilize a late-stage folding transition state of pepsin independently of ground statesDerek R Dee, Yasumi Horimoto, Rickey Y Yada
Proteins|February 22, 2023
Reframing prosegment-dependent folding and limits on natural protein folding landscapes from an evolutionary perspectiveAndrew D Sanders, Derek R Dee, Rickey Y Yada
Biochimica Et Biophysica Acta|September 1, 2009
Recombinant prosegment peptide acts as a folding catalyst and inhibitor of native pepsinDerek R Dee, Shaun Filonowicz, Yasumi Horimoto, et al.
The Journal of Biological Chemistry|November 23, 2013
Understanding the mechanism of prosegment-catalyzed folding by solution NMR spectroscopyShenlin Wang, Yasumi Horimoto, Derek R Dee, et al.
Carbohydrate Polymers|June 13, 2018
Influence of nano-fibrillated cellulose (NFC) on starch digestion and glucose absorptionLingling Liu, William L Kerr, Fanbin Kong, et al.
Phytochemistry|January 19, 2010
Structure-function characterization of the recombinant aspartic proteinase A1 from Arabidopsis thalianaMiguel A Mazorra-Manzano, Takuji Tanaka, Derek R Dee, et al.
Food Chemistry|March 28, 2024
Fibrillization of lentil proteins is impacted by the protein extraction conditions and co-extracted phenolicsLanfang Shi, Joana Pico, Sara Zamani, et al.
Comprehensive Reviews in Food Science and Food Safety|December 22, 2022
Precision cellular agriculture: The future role of recombinantly expressed protein as foodJohn H Dupuis, Lennie K Y Cheung, Lenore Newman, et al.
Proceedings of the National Academy of Sciences of the United States of America|June 26, 2015
Protein misfolding occurs by slow diffusion across multiple barriers in a rough energy landscapeHao Yu, Derek R Dee, Xia Liu, et al.
Science (New York, N.Y.)|April 29, 2016
Direct observation of transition paths during the folding of proteins and nucleic acidsKrishna Neupane, Daniel A N Foster, Derek R Dee, et al.
Pageof 3