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Journal of Proteome Research|November 21, 2013
iTRAQ-based quantitative proteomics of developing and ripening muscadine grape berryDevaiah Kambiranda, Ramesh Katam, Sheikh M Basha, et al.
Bioscience, Biotechnology, and Biochemistry|October 19, 2019
Binding of cloned Cel enzymes on clay minerals related to the pI of the enzymes and database survey of cellulases of soil bacteria for pIRenukaradhya K Math, Devaiah Kambiranda, Han Dae Yun, et al.
Microscopy Research and Technique|February 19, 2019
Modeling the clay minerals-enzyme binding by fusion fluorescent proteins and under atomic force microscopeRenukaradhya K Math, Srinivasa Reddy, Han Dae Yun, et al.
Journal of Proteome Research|July 1, 2016
In Depth Proteome Analysis of Ripening Muscadine Grape Berry cv. Carlos Reveals Proteins Associated with Flavor and Aroma CompoundsDevaiah Kambiranda, Sheikh M Basha, Rakesh K Singh, et al.
Cell Biology and Toxicology|January 20, 2021
E-cig vapor condensate alters proteome and lipid profiles of membrane rafts: impact on inflammatory responses in A549 cellsDhirendra Pratap Singh, Rizwana Begum, Gagandeep Kaur, et al.
International Journal of Molecular Sciences|July 13, 2011
Resistance to Elsinoë ampelina and expression of related resistant genes in Vitis rotundifolia Michx. grapesClifford Louime, Jiang Lu, Oghenekome Onokpise, et al.
Mbio|May 21, 2015
A novel pathogenic Mammalian orthoreovirus from diarrheic pigs and Swine blood meal in the United StatesAthmaram Thimmasandra Narayanappa, Harini Sooryanarain, Jagadeeswaran Deventhiran, et al.
Plants (Basel, Switzerland)|April 9, 2024
Transcriptome Profiling of a Salt Excluder Hybrid Grapevine Rootstock 'Ruggeri' throughout SalinityPranavkumar Gajjar, Ahmed Ismail, Tabibul Islam, et al.
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