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Journal of Agricultural and Food Chemistry
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January 19, 2006
Reduction of stale flavor development in low-heat skim milk powder via epicatechin addition
Stacy L Schwambach, Devin G Peterson
Food Science and Biotechnology
|
February 16, 2026
Correction: Analytical approaches to flavor research and discovery: from sensory‑guided techniques to flavoromics methods
In Hee Cho, Devin G Peterson
Journal of Agricultural and Food Chemistry
|
May 12, 2005
Reactivity of epicatechin in aqueous glycine and glucose maillard reaction models: quenching of C2, C3, and C4 sugar fragments
Vandana M Totlani, Devin G Peterson
Journal of Agricultural and Food Chemistry
|
April 29, 2004
Flavor release and perception in hard candy: influence of flavor compound-compound interactions
Amanda L Schober, Devin G Peterson
Journal of Agricultural and Food Chemistry
|
December 20, 2017
Identification of Aging-Associated Food Quality Changes in Citrus Products Using Untargeted Chemical Profiling
Ian G Ronningen, Devin G Peterson
Journal of Agricultural and Food Chemistry
|
April 29, 2004
Flavor release and perception in hard candy: influence of flavor compound-flavor solvent interactions
Amanda L Schober, Devin G Peterson
Food Science and Biotechnology
|
January 6, 2025
Analytical approaches to flavor research and discovery: from sensory-guided techniques to flavoromics methods
In Hee Cho, Devin G Peterson
Food Chemistry
|
May 26, 2019
Identification of small molecule flavor compounds that contribute to the somatosensory attributes of bovine milk products
David M Potts, Devin G Peterson
Journal of Agricultural and Food Chemistry
|
January 18, 2007
Influence of epicatechin reactions on the mechanisms of Maillard product formation in low moisture model systems
Vandana M Totlani, Devin G Peterson
Journal of Agricultural and Food Chemistry
|
September 14, 2006
Epicatechin carbonyl-trapping reactions in aqueous maillard systems: Identification and structural elucidation
Vandana M Totlani, Devin G Peterson
Page
of 9
Search research articles
Search
Showing results (21-30 of 88) with videos related to
Sort By:
Page
of 9
Journal of Agricultural and Food Chemistry
|
January 19, 2006
Reduction of stale flavor development in low-heat skim milk powder via epicatechin addition
Stacy L Schwambach, Devin G Peterson
Food Science and Biotechnology
|
February 16, 2026
Correction: Analytical approaches to flavor research and discovery: from sensory‑guided techniques to flavoromics methods
In Hee Cho, Devin G Peterson
Journal of Agricultural and Food Chemistry
|
May 12, 2005
Reactivity of epicatechin in aqueous glycine and glucose maillard reaction models: quenching of C2, C3, and C4 sugar fragments
Vandana M Totlani, Devin G Peterson
Journal of Agricultural and Food Chemistry
|
April 29, 2004
Flavor release and perception in hard candy: influence of flavor compound-compound interactions
Amanda L Schober, Devin G Peterson
Journal of Agricultural and Food Chemistry
|
December 20, 2017
Identification of Aging-Associated Food Quality Changes in Citrus Products Using Untargeted Chemical Profiling
Ian G Ronningen, Devin G Peterson
Journal of Agricultural and Food Chemistry
|
April 29, 2004
Flavor release and perception in hard candy: influence of flavor compound-flavor solvent interactions
Amanda L Schober, Devin G Peterson
Food Science and Biotechnology
|
January 6, 2025
Analytical approaches to flavor research and discovery: from sensory-guided techniques to flavoromics methods
In Hee Cho, Devin G Peterson
Food Chemistry
|
May 26, 2019
Identification of small molecule flavor compounds that contribute to the somatosensory attributes of bovine milk products
David M Potts, Devin G Peterson
Journal of Agricultural and Food Chemistry
|
January 18, 2007
Influence of epicatechin reactions on the mechanisms of Maillard product formation in low moisture model systems
Vandana M Totlani, Devin G Peterson
Journal of Agricultural and Food Chemistry
|
September 14, 2006
Epicatechin carbonyl-trapping reactions in aqueous maillard systems: Identification and structural elucidation
Vandana M Totlani, Devin G Peterson
Page
of 9