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Biosensors & Bioelectronics
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May 21, 2026
Finger-Actuated STEerable microfluidics CHip (FASTECH) integrating recombinase polymerase amplification and lateral-flow assay for multiple point-of-care testing of childhood diarrhea viruses
Yichen He, Peijie Shen, Mengjun Fang, et al.
Applied Microbiology and Biotechnology
|
September 24, 2021
Application of surfactants in papermaking industry and future development trend of green surfactants
Tengfei Wang, Dejun Chang, Di Huang, et al.
Bulletin of Mathematical Biology
|
March 28, 2026
Mathematical Modeling of p27-Regulated Quiescent-to-Proliferative Transition: Parameter Uncertainty Quantification, Propagation, and Dynamic Curve Analysis
Shuli Guo, Haoran Hu, Huifang Wen, et al.
Environmental Science & Technology
|
March 8, 2023
Rapid Redox Cycling of Fe(II)/Fe(III) in Microdroplets during Iron-Citric Acid Photochemistry
Jinzhao Wang, Di Huang, Fengxia Chen, et al.
Optics Express
|
April 4, 2015
Optical chaos and hybrid WDM/TDM based large capacity quasi-distributed sensing network with real-time fiber fault monitoring
Yiyang Luo, Li Xia, Zhilin Xu, et al.
Foods (Basel, Switzerland)
|
July 29, 2025
Origin Traceability of Chinese Mitten Crab (<i>Eriocheir sinensis</i>) Using Multi-Stable Isotopes and Explainable Machine Learning
Danhe Wang, Chunxia Yao, Yangyang Lu, et al.
Colloids and Surfaces. B, Biointerfaces
|
April 9, 2024
Sodium alginate/carboxycellulose/polydopamine composite microspheres for rapid hemostasis of deep irregular wounds
Junjie Hu, Yinchun Hu, Min Kang, et al.
Environmental Science & Technology
|
February 6, 2024
Optical Variation and Molecular Transformation of Brown Carbon During Oxidation by NO<sub>3</sub><sup>•</sup> in the Aqueous Phase
Yu Lei, Xin Lei, Ge Tian, et al.
The Science of the Total Environment
|
May 28, 2024
Evaluating air pollution exposure among cyclists: Real-time levels of PM<sub>2.5</sub> and NO<sub>2</sub> and POI impact
Di Huang, Yan Zhang, Hongguang Cheng, et al.
NPJ Science of Food
|
June 25, 2024
Impact of must clarification treatments on chemical and sensory profiles of kiwifruit wine
Di Huang, Wenjing Fan, Ruisen Dai, et al.
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of 92
Search research articles
Search
Showing results (331-340 of 914) with videos related to
Sort By:
Page
of 92
Biosensors & Bioelectronics
|
May 21, 2026
Finger-Actuated STEerable microfluidics CHip (FASTECH) integrating recombinase polymerase amplification and lateral-flow assay for multiple point-of-care testing of childhood diarrhea viruses
Yichen He, Peijie Shen, Mengjun Fang, et al.
Applied Microbiology and Biotechnology
|
September 24, 2021
Application of surfactants in papermaking industry and future development trend of green surfactants
Tengfei Wang, Dejun Chang, Di Huang, et al.
Bulletin of Mathematical Biology
|
March 28, 2026
Mathematical Modeling of p27-Regulated Quiescent-to-Proliferative Transition: Parameter Uncertainty Quantification, Propagation, and Dynamic Curve Analysis
Shuli Guo, Haoran Hu, Huifang Wen, et al.
Environmental Science & Technology
|
March 8, 2023
Rapid Redox Cycling of Fe(II)/Fe(III) in Microdroplets during Iron-Citric Acid Photochemistry
Jinzhao Wang, Di Huang, Fengxia Chen, et al.
Optics Express
|
April 4, 2015
Optical chaos and hybrid WDM/TDM based large capacity quasi-distributed sensing network with real-time fiber fault monitoring
Yiyang Luo, Li Xia, Zhilin Xu, et al.
Foods (Basel, Switzerland)
|
July 29, 2025
Origin Traceability of Chinese Mitten Crab (<i>Eriocheir sinensis</i>) Using Multi-Stable Isotopes and Explainable Machine Learning
Danhe Wang, Chunxia Yao, Yangyang Lu, et al.
Colloids and Surfaces. B, Biointerfaces
|
April 9, 2024
Sodium alginate/carboxycellulose/polydopamine composite microspheres for rapid hemostasis of deep irregular wounds
Junjie Hu, Yinchun Hu, Min Kang, et al.
Environmental Science & Technology
|
February 6, 2024
Optical Variation and Molecular Transformation of Brown Carbon During Oxidation by NO<sub>3</sub><sup>•</sup> in the Aqueous Phase
Yu Lei, Xin Lei, Ge Tian, et al.
The Science of the Total Environment
|
May 28, 2024
Evaluating air pollution exposure among cyclists: Real-time levels of PM<sub>2.5</sub> and NO<sub>2</sub> and POI impact
Di Huang, Yan Zhang, Hongguang Cheng, et al.
NPJ Science of Food
|
June 25, 2024
Impact of must clarification treatments on chemical and sensory profiles of kiwifruit wine
Di Huang, Wenjing Fan, Ruisen Dai, et al.
Page
of 92