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Dianne P Reidlinger

Showing results (31-40 of 44) with videos related to

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Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|December 13, 2025
Managing micronutrients in metabolic and bariatric surgery: A mixed methods study of Australian dietitians' practice and perspectivesXueying Tang, Skye Marshall, Alexandra R Davidson, et al.
Nutrition & Metabolism|September 12, 2023
The association between dietary quality scores with C-reactive protein and novel biomarkers of inflammation platelet-activating factor and lipoprotein-associated phospholipase A2: a cross-sectional studyCarolyn J English, Anna E Lohning, Hannah L Mayr, et al.
The British Journal of Nutrition|March 25, 2026
Association of source-specific nitrate intake with inflammation and cardiometabolic health: a cross-sectional studyCarolyn J English, Catherine P Bondonno, Liezhou Zhong, et al.
European Journal of Nutrition|December 8, 2023
Associations between healthy food groups and platelet-activating factor, lipoprotein-associated phospholipase A<sub>2</sub> and C-reactive protein: a cross-sectional studyCarolyn J English, Mark Jones, Anna E Lohning, et al.
The British Journal of Nutrition|February 15, 2019
Adherence to UK dietary guidelines is associated with higher dietary intake of total and specific polyphenols compared with a traditional UK diet: further analysis of data from the Cardiovascular risk REduction Study: Supported by an Integrated Dietary Approach (CRESSIDA) randomised controlled trialMonica L Castro-Acosta, Thomas A B Sanders, Dianne P Reidlinger, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|August 6, 2025
Effects of a Low FODMAP Diet in Inflammatory Bowel Disease and Patient Experiences: A Mixed Methods Systematic Literature Review and Meta-AnalysisAubane Ville, Rebecca McRae, Jiayen Nomchong, et al.
BMC Medical Education|January 3, 2024
The impact of moulage on learners' experience in simulation-based education and training: systematic reviewStacia DCosta, Grace Zadow, Dianne P Reidlinger, et al.
The American Journal of Clinical Nutrition|March 20, 2015
How effective are current dietary guidelines for cardiovascular disease prevention in healthy middle-aged and older men and women? A randomized controlled trialDianne P Reidlinger, Julia Darzi, Wendy L Hall, et al.
Public Health Nutrition|October 14, 2020
Workplace programmes for supporting breast-feeding: a systematic review and meta-analysisXueying Tang, Peta Patterson, Kristen MacKenzie-Shalders, et al.
The British Journal of Nutrition|March 31, 2025
Association between dietary inflammatory or oxidative stress indices and biomarkers in cardiometabolic and related conditions: a systematic literature reviewCharlotte G Peake, Kate Odgers-Jewell, Chantal J de Sousa, et al.
Pageof 5

Showing results (31-40 of 44) with videos related to

Sort By:
Pageof 5
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|December 13, 2025
Managing micronutrients in metabolic and bariatric surgery: A mixed methods study of Australian dietitians' practice and perspectivesXueying Tang, Skye Marshall, Alexandra R Davidson, et al.
Nutrition & Metabolism|September 12, 2023
The association between dietary quality scores with C-reactive protein and novel biomarkers of inflammation platelet-activating factor and lipoprotein-associated phospholipase A2: a cross-sectional studyCarolyn J English, Anna E Lohning, Hannah L Mayr, et al.
The British Journal of Nutrition|March 25, 2026
Association of source-specific nitrate intake with inflammation and cardiometabolic health: a cross-sectional studyCarolyn J English, Catherine P Bondonno, Liezhou Zhong, et al.
European Journal of Nutrition|December 8, 2023
Associations between healthy food groups and platelet-activating factor, lipoprotein-associated phospholipase A<sub>2</sub> and C-reactive protein: a cross-sectional studyCarolyn J English, Mark Jones, Anna E Lohning, et al.
The British Journal of Nutrition|February 15, 2019
Adherence to UK dietary guidelines is associated with higher dietary intake of total and specific polyphenols compared with a traditional UK diet: further analysis of data from the Cardiovascular risk REduction Study: Supported by an Integrated Dietary Approach (CRESSIDA) randomised controlled trialMonica L Castro-Acosta, Thomas A B Sanders, Dianne P Reidlinger, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|August 6, 2025
Effects of a Low FODMAP Diet in Inflammatory Bowel Disease and Patient Experiences: A Mixed Methods Systematic Literature Review and Meta-AnalysisAubane Ville, Rebecca McRae, Jiayen Nomchong, et al.
BMC Medical Education|January 3, 2024
The impact of moulage on learners' experience in simulation-based education and training: systematic reviewStacia DCosta, Grace Zadow, Dianne P Reidlinger, et al.
The American Journal of Clinical Nutrition|March 20, 2015
How effective are current dietary guidelines for cardiovascular disease prevention in healthy middle-aged and older men and women? A randomized controlled trialDianne P Reidlinger, Julia Darzi, Wendy L Hall, et al.
Public Health Nutrition|October 14, 2020
Workplace programmes for supporting breast-feeding: a systematic review and meta-analysisXueying Tang, Peta Patterson, Kristen MacKenzie-Shalders, et al.
The British Journal of Nutrition|March 31, 2025
Association between dietary inflammatory or oxidative stress indices and biomarkers in cardiometabolic and related conditions: a systematic literature reviewCharlotte G Peake, Kate Odgers-Jewell, Chantal J de Sousa, et al.
Pageof 5