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Applied Biochemistry and Biotechnology|September 9, 2011
Characterization and identification of a chymotryptic hydrolysate of alpha-lactalbumin stimulating cholecystokinin release in STC-1 cellsLucie Catiau, Véronique Delval-Dubois, Didier Guillochon, et al.Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|May 12, 2009
Ion-pairing separation of bioactive peptides using an aqueous/octan-1-ol micro-extraction system from bovine haemoglobin complex hydrolysatesMathieu Vanhoute, Renato Froidevaux, Aurelien Vanvlassenbroeck, et al.Journal of Agricultural and Food Chemistry|August 9, 2002
Influence of the extent of hemoglobin hydrolysis on the digestive absorption of heme iron. An in vitro studyNikta Vaghefi, Fouzia Nedjaoum, Didier Guillochon, et al.The Journal of Nutritional Biochemistry|June 7, 2005
Iron absorption from concentrated hemoglobin hydrolysate by ratNikta Vaghefi, Fuzia Nedjaoum, Didier Guillochon, et al.Journal of Agricultural and Food Chemistry|February 26, 2010
Analysis of novel angiotensin I-converting enzyme inhibitory peptides from enzymatic hydrolysates of cuttlefish (Sepia officinalis) muscle proteinsRafik Balti, Naima Nedjar-Arroume, Estelle Yaba Adjé, et al.Colloids and Surfaces. B, Biointerfaces|June 30, 2009
Covalent attachment of trypsin on plasma polymerized allylamineAbdennour Abbas, Dominique Vercaigne-Marko, Philippe Supiot, et al.Journal of Agricultural and Food Chemistry|September 17, 2010
Cathepsin D from the hepatopancreas of the cuttlefish (Sepia officinalis): purification and characterizationRafik Balti, Noomen Hmidet, Kemel Jellouli, et al.Food Chemistry|October 13, 2014
Nine novel angiotensin I-converting enzyme (ACE) inhibitory peptides from cuttlefish (Sepia officinalis) muscle protein hydrolysates and antihypertensive effect of the potent active peptide in spontaneously hypertensive ratsRafik Balti, Ali Bougatef, Assaâd Sila, et al.Biotechnology and Applied Biochemistry|February 1, 2003
Continuous production of a peptidic fraction containing the intermediate opioid peptide LVV-haemorphin-7 (LVVh-7) by peptic hydrolysis of bovine haemoglobin in a continuous membrane reactorRomain Kapel, Renato Froidevaux, Naima Nedjar-Arroume, et al.International Journal of Biological Macromolecules|April 23, 2011
Obtaining antimicrobial peptides by controlled peptic hydrolysis of bovine hemoglobinEstelle Yaba Adje, Rafik Balti, Mostafa Kouach, et al.Pageof 2